Patents by Inventor Mary P. Kirby

Mary P. Kirby has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 5192567
    Abstract: A glossy coating for fried and baked foods comprising gum arabic, tapioca dextrin and xanthan gum, in a dry blend, which is applied to a heated food substrate, preferably immediately after frying or baking.
    Type: Grant
    Filed: January 21, 1992
    Date of Patent: March 9, 1993
    Assignee: Griffith Laboratories Worldwide, Inc.
    Inventors: Lisa A. Vickers, Annette P. Zyck, Donald T. Komora, Mary P. Kirby, Donald B. Bernacchi