Abstract: Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.

Abstract: Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.

Abstract: Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.

Abstract: Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.

Abstract: The present invention relates to compositions and comestibles that are vanilla-flavored but with a contributory mint flavor. More specifically, the compositions of the present invention have a characterizing vanilla flavor in combination with breath-freshening components and optionally cooling agents. In some embodiments, the compositions may include a vanilla flavor composition which includes vanilla flavor and vanillin or its derivatives and a mint oil composition.

Abstract: The present invention relates to the confectionery compositions including a saccharide and a chewing gum base.

Abstract: The present application relates to compositions for dusting chewing gum products and chewing gum products incorporating same. The dusting compositions have a managed release profile. The compositions generally include a dusting component, which is at least partially encapsulated with an encapsulating material. The compositions also may include an unencapsulated dusting component. The present invention also includes dusted chewing gum products, such as center-fill, compressed or candy gum, and methods of making same.

Abstract: The present invention relates to coated chewable product that may provide separate and distinct textures and hardness levels in different segments of the product. More specifically, in some embodiments, the present invention provides a chewable confectionery product including: a dissolvable tablet core, which includes a first flavor; and a coating surrounding the tablet core, which includes a second flavor. The first flavor is different from the second flavor. Upon consumption, the confectionery product may provide a sequential release of the two different flavors.

Abstract: The present invention relates to compositions for a multi-modality center-filled chewing gum. The individual gum pieces, which include the compositions of the present invention, may include a center-fill region surrounded by a gum region. The gum region may include a gum base. The individual gum pieces optionally may be further coated with an external coating layer. At least two components that create a duality, such as two functional agents, may be incorporated into different regions of the gum.

Abstract: The present invention relates to compositions for a multi-modality center-filled chewing gum. The individual gum pieces, which include the compositions of the present invention, may include a center-fill region surrounded by a gum region. The gum region may include a gum base. The individual gum pieces optionally may be further coated with an external coating layer. At least two components that create a duality, such as two flavors, may be incorporated into different regions of the gum.

Abstract: The present invention relates to compositions and comestibles that are vanilla-flavored but with a contributory mint flavor. More specifically, the compositions of the present invention have a characterizing vanilla flavor in combination with breath-freshening components and optionally cooling agents. In some embodiments, the compositions may include a vanilla flavor composition which includes vanilla flavor and vanillin or its derivatives and a mint oil composition.

Abstract: The present invention relates to compositions for a multi-modality center-filled chewing gum. The individual gum pieces, which include the compositions of the present invention, may include a center-fill region surrounded by a gum region. The gum region may include a gum base. The individual gum pieces optionally may be further coated with an external coating layer. At least two components that create a duality, such as two tastants, may be incorporated into different regions of the gum.

Abstract: The present invention relates to compositions for a multi-modality center-filled chewing gum. The individual gum pieces, which include the compositions of the present invention, may include a center-fill region surrounded by a gum region. The gum region may include a gum base. The individual gum pieces optionally may be further coated with an external coating layer. At least two components that create a duality, such as two sensates, may be incorporated into different regions of the gum.

Abstract: Some embodiments provide a chewing or bubble gum composition which includes a center-fill composition selected from a solid, semi-solid, liquid, and gas and a gum region which includes a gum base layer adjacent to the center-fill.

Abstract: A shock absorbing support pad system for a missile utilizing a pad formed from two spaced apart arcuate sheets and a plurality of chevron-shaped struts extending between the sheets and made integral therewith, an arcuate metal plate having a plurality of closely disposed bell-shaped protrusions with their domes removed adhesively attached to the inner arcuate sheet and a sheet of foam sandwiched between two Kevlar sheets which are stitched together and disposed between the metal plate and the missile to distribute the load over small irregularities on the missile surface and insure separation of the pad from the missile after launch.