Patents by Inventor Matteo OPPI

Matteo OPPI has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • COMPOSITION FOR THE PREPARATION OF FOOD PRODUCTS FOR SUBJECTS WITH SWALLOWING DIFFICULTY
    Publication number: 20220039451
    Abstract: Subject-matter of the present invention is a composition suitable for the preparation of food products essentially intended for subjects with swallowing difficulty and/or malnourished subjects. Further subject-matter of the invention is a process for the preparation of such food products and the so-prepared food products.
    Type: Application
    Filed: November 26, 2019
    Publication date: February 10, 2022
    Inventors: Milko ZANINI, Loredana SASSO, Annamaria BAGNASCO, Gianluca CATANIA, Giancarlo ICARDI, Matteo OPPI, Antonio Rosario ROMANO, Stefania RIPAMONTI