Patents by Inventor Matthew C. Mecray

Matthew C. Mecray has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Plant-based yogurt product and method of making same
    Patent number: 11297858
    Abstract: A method for making a plant-based yogurt product, by combining and mixing a predetermined amount of pulse of legumes, a predetermined amount of seeds and/or nuts, and a predetermined volume of water to create a first mixture. Then combining a predetermined amount of soy beans with water to create a second mixture that and heating it to a near boiling temperature, combining and mixing the first mixture and the second mixture. Then heating the combined mixture to between about 175 to about 190° F. for a predetermined time period, cooling, and adding a bacterial culture to the combined mixture and maintaining the combined mixture at between about 110° F. and about 120° F.
    Type: Grant
    Filed: March 23, 2018
    Date of Patent: April 12, 2022
    Assignee: Novare Food Products LLC
    Inventor: Matthew C. Mecray
  • PLANT-BASED YOGURT PRODUCT AND METHOD OF MAKING SAME
    Publication number: 20180271126
    Abstract: A method for making a plant-based yogurt product, by combining and mixing a predetermined amount of pulse of legumes, a predetermined amount of seeds and/or nuts, and a predetermined volume of water to create a first mixture. Then combining a predetermined amount of soy beans with water to create a second mixture that and heating it to a near boiling temperature, combining and mixing the first mixture and the second mixture. Then heating the combined mixture to between about 175 to about 190° F. for a predetermined time period, cooling, and adding a bacterial culture to the combined mixture and maintaining the combined mixture at between about 110° F. and about 120° F.
    Type: Application
    Filed: March 23, 2018
    Publication date: September 27, 2018
    Inventor: Matthew C. Mecray