Patents by Inventor Matthew L Arsenault

Matthew L Arsenault has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9913489
    Abstract: Low fat peanut butter food slices that are all natural, made from dehydrated peanut powder, and having nothing added thereto but water, or water with honey and or salt dissolved therein. The peanut butter food slices have a viscosity in the range of 800,000 centipoise to 2,000,000 centipoise which is much thicker than regular peanut butter which has a viscosity in the range of 150,000 centipoise to 250,000 centipoise.
    Type: Grant
    Filed: August 30, 2016
    Date of Patent: March 13, 2018
    Inventors: Peter Arsenault, Kyle T Arsenault, Matthew L Arsenault