Patents by Inventor Matthew M. Pearson

Matthew M. Pearson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11981436
    Abstract: A personal aircraft seat air treatment system may include an air blower, a ventilation output component installed within a passenger compartment, and a treatment component fluidically coupled to the air blower and the ventilation output component. The air blower may be configured to receive cabin air from a cabin air ventilation system installed in an aircraft cabin. The ventilation output component may be configured to provide treated air to a breathing area of a passenger proximate to an aircraft seat installed in the passenger compartment. The treatment component may be fluidically coupled to the air blower and the ventilation output component. The treatment component may be configured to receive the cabin air from the air blower and treat the cabin air to generate the treated air.
    Type: Grant
    Filed: June 9, 2021
    Date of Patent: May 14, 2024
    Assignee: B/E Aerospace, Inc.
    Inventors: Haralambos Cordatos, Catherine Thibaud, Brian St. Rock, Michael Fortin, Brian M. Welch, Matthew R. Pearson, Mathieu Le Cam
  • Publication number: 20240150502
    Abstract: Embodiments are directed towards a use of a supported biphenylphenol polymerization catalyst to make a polymer via a slurry-phase polymerization process, where the supported biphenylphenol polymerization catalyst is made from a biphenylphenol polymerization precatalyst of Formula I.
    Type: Application
    Filed: February 10, 2022
    Publication date: May 9, 2024
    Applicant: Dow Global Technologies LLC
    Inventors: Ruth Figueroa, Angela I. Padilla-Acevedo, Andrew J. Young, Roger L. Kuhlman, Susan Brown, Matthew E. Belowich, David R. Neithamer, Jerzy Klosin, David M. Pearson, Leslie E. O'Leary, Mari S. Rosen, Joseph F. DeWilde
  • Publication number: 20240077309
    Abstract: The present disclosure generally relates to displaying information related to a physical activity. In some embodiments, methods and user interfaces for managing the display of information related to a physical activity are described.
    Type: Application
    Filed: January 12, 2023
    Publication date: March 7, 2024
    Inventors: Nicholas D. FELTON, James B. CARY, Edward CHAO, Kevin W. CHEN, Christopher P. FOSS, Eamon F. GILRAVI, Austen J. GREEN, Bradley W. GRIFFIN, Anders K. HAGLUNDS, Lori HYLAN-CHO, Stephen P. JACKSON, Matthew S. KOONCE, Paul T. NIXON, Robert M. PEARSON
  • Patent number: 11033497
    Abstract: Methods of making and resultant acidulent/carbohydrate agglomerates. The acidulent may be citric acid having particle sizes ranging from about 1 micron to 20 microns agglomerated with a soluble carbohydrate co-agglomerate to formulate the various acidulent/carbohydrate agglomerates. In certain embodiments, the carbohydrate co-agglomerate may be maltodextrin to formulate citric acid/maltodextrin agglomerates. These citric acid/maltodextrin agglomerates are shelf stable when dry, have improved flowability, compressibility, mixability; dissolve easily and quickly in water; and provide an easy ready-to-use formulation that is suitable for use in compounding various food and pharmaceutical products.
    Type: Grant
    Filed: August 24, 2017
    Date of Patent: June 15, 2021
    Assignee: The MBP Company LLC
    Inventors: Matthew M. Pearson, William Valentine, William K. Valentine
  • Publication number: 20170348237
    Abstract: Methods of making and resultant acidulent/carbohydrate agglomerates. The acidulent may be citric acid having particle sizes ranging from about 1 micron to 20 microns agglomerated with a soluble carbohydrate co-agglomerate to formulate the various acidulent/carbohydrate agglomerates. In certain embodiments, the carbohydrate co-agglomerate may be maltodextrin to formulate citric acid/maltodextrin agglomerates. These citric acid/maltodextrin agglomerates are shelf stable when dry, have improved flowability, compressibility, mixability; dissolve easily and quickly in water; and provide an easy ready-to-use formulation that is suitable for use in compounding various food and pharmaceutical products.
    Type: Application
    Filed: August 24, 2017
    Publication date: December 7, 2017
    Applicant: The MBP Company LLC (d/b/a Marron Foods)
    Inventors: Matthew M. Pearson, William Valentine, William K. Valentine
  • Patent number: 9820944
    Abstract: Methods of making and resultant acidulent/carbohydrate agglomerates. The acidulent may be citric acid having particle sizes ranging from about 1 micron to 20 microns agglomerated with a soluble carbohydrate co-agglomerate to formulate the various acidulent/carbohydrate agglomerates. In certain embodiments, the carbohydrate co-agglomerate may be maltodextrin to formulate citric acid/maltodextrin agglomerates. These citric acid/maltodextrin agglomerates are shelf stable when dry, have improved flowability, compressibility, mixability; dissolve easily and quickly in water; and provide an easy ready-to-use formulation that is suitable for use in compounding various food and pharmaceutical products.
    Type: Grant
    Filed: July 23, 2014
    Date of Patent: November 21, 2017
    Assignee: THE MBP COMPANY LLC
    Inventors: Matthew M. Pearson, William Valentine, William K. Valentine