Patents by Inventor Matthias Ruesing

Matthias Ruesing has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20110159167
    Abstract: The present invention relates to a process for the isolation of oils from cells, characterized in that the emulsion produced after the decomposition of the cells by high-pressure homogenization is demulsified. Any desired fatty acid compositions or oil compositions can be obtained in one simple step by mixing different biomasses and optionally adding further oils in an excess.
    Type: Application
    Filed: July 14, 2009
    Publication date: June 30, 2011
    Inventors: Matthias Ruesing, Florian Enzenberger, Lothar Ott, Thomas Gruetzner
  • Publication number: 20070166413
    Abstract: This invention relates to a cholesterol-reducing active substance combination containing at least one cholesterol-reducing carob product, particularly water-insoluble carob fibers, at least one n-3 fatty acid and at least one cholesterol-reducing active substance. The invention also relates to a method for producing active substance combinations of this type and to the use thereof.
    Type: Application
    Filed: December 22, 2003
    Publication date: July 19, 2007
    Inventors: Bernd Haber, Stephan Hausmanns, Matthias Ruesing
  • Publication number: 20060110476
    Abstract: This invention relates to a dietary foodstuff containing at least one carob product, particularly water-insoluble carob fibers, and at least one n-3 fatty acid. The invention also relates to a method for producing active substance combinations of this type and to the use thereof.
    Type: Application
    Filed: December 22, 2003
    Publication date: May 25, 2006
    Inventors: Bernd Haber, Thomas Kiy, Stephan Hausmanns, Matthias Ruesing