Patents by Inventor Maureen Blandino
Maureen Blandino has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Patent number: 11540542Abstract: Aldehydes of formula (I) (X represents an alkyl or alkenyl group having up to 9 carbon atoms) for use in taste modulation and/or flavor compositions are provided. Specifically, the compounds of the presently disclosed subject matter provide effective and unexpected taste modulating properties. The taste modulation and/or flavor compositions can be incorporated into various consumer end products in particular in combination with high intensity sweeteners.Type: GrantFiled: September 11, 2017Date of Patent: January 3, 2023Assignee: TAKASAGO INTERNATIONAL CORPORATIONInventors: Louis J. Lombardo, Michael E. Lankin, Maureen Blandino, Jennifer B. Tartaglia
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Patent number: 11236288Abstract: The synthesis and application of a compound having unique and desired fragrance characteristics is provided herein. The compound of the present disclosure can be employed alone or incorporated as a fragrance component in fragrance compositions. The application is also directed to consumer products comprising such compound and/or fragrance compositions.Type: GrantFiled: June 4, 2019Date of Patent: February 1, 2022Assignee: TAKASAGO INTERNATIONAL CORPORATIONInventors: Maureen Blandino, Michael E. Lankin
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Publication number: 20210230504Abstract: The synthesis and application of a compound having unique and desired fragrance characteristics is provided herein. The compound of the present disclosure can be employed alone or incorporated as a fragrance component in fragrance compositions. The application is also directed to consumer products comprising such compound and/or fragrance compositions.Type: ApplicationFiled: June 4, 2019Publication date: July 29, 2021Applicant: TAKASAGO INTERNATIONAL CORPORATIONInventors: Maureen Blandino, Michael E. Lankin
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Publication number: 20210227864Abstract: The synthesis and application of compounds having unique and desired flavor and/or fragrance characteristics are provided herein. The compounds herein can be employed alone or incorporated as fragrance or flavor ingredients in fragrance or flavor compositions. The application is also directed to consumer products comprising such derivatives and/or fragrance or flavor compositions.Type: ApplicationFiled: June 4, 2019Publication date: July 29, 2021Applicant: TAKASAGO INTERNATIONAL CORPORATIONInventors: Maureen Blandino, Kenji Tanuma
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Publication number: 20200407301Abstract: The present disclosure is directed to 1-(4-methyl cyclohex-1-en-1-yl)ethan-1-one derivatives having unique and desired flavor and/or fragrance characteristics, as well as the synthesis and application of the derivatives. The compounds of the present disclosure can be employed alone or incorporated as fragrance or flavor ingredients to modify or enhance already existing fragrance compositions, solvents, media, and the like.Type: ApplicationFiled: March 8, 2019Publication date: December 31, 2020Inventors: Maureen Blandino, Michael E. Lankin, Louis J. Lombardo
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Patent number: 10774289Abstract: Fragrance compounds having a unique chemical structure are provided, including 2-methoxy-2-methylheptane and derivatives thereof. The fragrance compounds can have fruity, radish, and/or herbaceous odor notes with a strong top note. The fragrance compounds can be used alone or incorporated into a fragrance composition and/or consumer product to modify or enhance the odor of the fragrance composition and/or consumer product.Type: GrantFiled: June 8, 2017Date of Patent: September 15, 2020Assignee: TAKASAGO INTERNATIONAL CORPORATIONInventors: Louis J. Lombardo, Michael E. Lankin, Frank Derosa, Maureen Blandino
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Patent number: 10647942Abstract: The present disclosure is directed to the synthesis and application of undecavertol derivatives having unique and desired flavor and/or fragrant characteristics. The compounds of the present disclosure can be employed alone or incorporated as fragrance or flavor ingredients in fragrance or flavor compositions. The present disclosure is also directed to consumer products comprising such derivatives and/or fragrance or flavor compositions.Type: GrantFiled: December 22, 2017Date of Patent: May 12, 2020Assignee: TAKASAGO INTERNATIONAL CORPORATIONInventors: Maureen Blandino, Michael E. Lankin
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Publication number: 20200062687Abstract: The present disclosure is directed to the synthesis and application of ethyl linalool derivatives having unique and desired flavor and/or fragrance characteristics. The compounds of the present disclosure can be employed alone or incorporated as fragrance or flavor ingredients in fragrance or flavor compositions. The present disclosure is also directed to consumer products comprising such derivatives and/or fragrance or flavor compositions.Type: ApplicationFiled: December 22, 2017Publication date: February 27, 2020Applicant: TAKASAGO INTERNATIONAL CORPORATIONInventors: Maureen Blandino, Michael E. Lankin
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Publication number: 20200063062Abstract: The present disclosure is directed to the synthesis and application of undecavertol derivatives having unique and desired flavor and/or fragrant characteristics. The compounds of the present disclosure can be employed alone or incorporated as fragrance or flavor ingredients in fragrance or flavor compositions. The present disclosure is also directed to consumer products comprising such derivatives and/or fragrance or flavor compositions.Type: ApplicationFiled: December 22, 2017Publication date: February 27, 2020Applicant: TAKASAGO INTERNATIONAL CORPORATIONInventors: Maureen Blandino, Michael E. Lankin
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Publication number: 20190350826Abstract: The present disclosure is directed to the synthesis and application of an ethyl linalool derivative having unique and desired flavor and/or fragrant characteristics. Specifically, the compound is represented by Formula (I). The compound of Formula (I) can be employed alone or incorporated as fragrance or flavor ingredients in fragrance or flavor compositions. The present disclosure is also directed to consumer products comprising such derivatives and/or fragrance or flavor compositions.Type: ApplicationFiled: December 22, 2017Publication date: November 21, 2019Inventors: Maureen Blandino, Michael E. Lankin
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Publication number: 20190208806Abstract: Aldehydes of formula (I) (X represents an alkyl or alkenyl group having up to 9 carbon atoms) for use in taste modulation and/or flavor compositions are provided. Specifically, the compounds of the presently disclosed subject matter provide effective and unexpected taste modulating properties. The taste modulation and/or flavor compositions can be incorporated into various consumer end products in particular in combination with high intensity sweeteners.Type: ApplicationFiled: September 11, 2017Publication date: July 11, 2019Applicant: TAKASAGO INTERNATIONAL CORPORATIONInventors: Louis J. Lombardo, Michael E. Lankin, Maureen Blandino, Jennifer B. Tartaglia
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Publication number: 20190177653Abstract: Fragrance compounds having a unique chemical structure are provided, including 2-methoxy-2-methylheptane and derivatives thereof. The fragrance compounds can have fruity, radish, and/or herbaceous odor notes with a strong top note. The fragrance compounds can be used alone or incorporated into a fragrance composition and/or consumer product to modify or enhance the odor of the fragrance composition and/or consumer product.Type: ApplicationFiled: June 8, 2017Publication date: June 13, 2019Applicant: TAKASAGO INTERNATIONAL CORPORATIONInventors: Louis J. Lombardo, Michael E. Lankin, Frank Derosa, Maureen Blandino
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Patent number: 10252975Abstract: The present disclosure provides compounds that are derivatives of 2,2,6-trimethylcyclohexanecarboxylate. The disclosed compounds have useful flavor and fragrance characteristics. The present disclosure also provides flavor and fragrance compositions.Type: GrantFiled: July 21, 2014Date of Patent: April 9, 2019Assignee: TAKASAGO INTERNATIONAL CORPORATIONInventors: Thalia S. Dickerson, Maureen Blandino, Michael E. Lankin
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Patent number: 10017711Abstract: The present disclosure provides fragrance and flavor compositions as well as products incorporating such compositions. The disclosed compositions can include (6Z)-non-6-enenitrile of formula (I) and one or more additional fragrance and/or flavor components. The fragrance and flavor compositions of the present disclosure can have appealing, fresh, natural cucumber, melon, and/or violet profiles.Type: GrantFiled: September 24, 2014Date of Patent: July 10, 2018Assignee: TAKASAGO INTERNATIONAL CORPORATIONInventors: Maureen Blandino, Michael E. Lankin, Kent H. Lombard
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Publication number: 20160355751Abstract: Derivatives of 2-ethylidene norbornene are presented. The derivatives can be incorporated into fragrance or flavor compounds and consumer products. A method to impart, enhance or modify the odor properties of a perfuming composition or perfumed consumer product is also provided.Type: ApplicationFiled: June 1, 2016Publication date: December 8, 2016Inventors: Maureen BLANDINO, Michael E. LANKIN
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Publication number: 20160244693Abstract: The present disclosure provides fragrance and flavor compositions as well as products incorporating such compositions. The disclosed compositions can include (6Z)-non-6-enenitrile of formula (I) and one or more additional fragrance and/or flavor components. The fragrance and flavor compositions of the present disclosure can have appealing, fresh, natural cucumber, melon, and/or violet profiles.Type: ApplicationFiled: September 24, 2014Publication date: August 25, 2016Inventors: Maureen Blandino, Michael E. Lankin, Kent H. Lombard
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Publication number: 20160168074Abstract: The present disclosure provides compounds that are derivatives of 2,2,6-trimethylcyclohexanecarboxylate. The disclosed compounds have useful flavor and fragrance characteristics. The present disclosure also provides flavor and fragrance compositions.Type: ApplicationFiled: July 21, 2014Publication date: June 16, 2016Inventors: Thalia S. Daniels, Maureen Blandino, Michael E. Lankin
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Patent number: 8445051Abstract: One aspect of the present invention provides a compound represented by formula (I), wherein, R1 is hydrogen or an acetyl group and R2 is a C1-3 straight chain or branched alkyl group. Another aspect of the present invention provides flavor or fragrance compositions comprising at least one compound of formula (I).Type: GrantFiled: March 23, 2011Date of Patent: May 21, 2013Assignee: Takasago International CorporationInventors: Maureen Blandino, Henry Van Den Heuvel, Michael E. Lankin
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Publication number: 20110256071Abstract: One aspect of the present invention provides a compound represented by formula (I), wherein, R1 is hydrogen or an acetyl group and R2 is a C1-3 straight chain or branched alkyl group. Another aspect of the present invention provides flavor or fragrance compositions comprising at least one compound of formula (I).Type: ApplicationFiled: March 23, 2011Publication date: October 20, 2011Applicant: Takasago International CorporationInventors: Maureen Blandino, Henry Van Den Heuvel, Michael E. Lankin
