Abstract: Methods and systems are provided for an online system for patient control of a medical prescription. In one example, a method is provided for transmitting a prescription to a first pharmacy in response to a patient selecting the first pharmacy for a first fill of the prescription. The method may further include transmitting the prescription to a second pharmacy in response to the patient selecting the second pharmacy, different than the first pharmacy, for a second fill of the prescription.

Abstract: Methods and systems are provided for an online system for patient control of a medical prescription. In one example, a method is provided for transmitting a prescription to a first pharmacy in response to a patient selecting the first pharmacy for a first fill of the prescription. The method may further include transmitting the prescription to a second pharmacy in response to the patient selecting the second pharmacy, different than the first pharmacy, for a second fill of the prescription.

Abstract: In particular, systems and methods for facilitating the purchase of health-related items such as durable medical equipment are provided. In one embodiment, a method comprises: responsive to a selection of a health-related product input by a user, automatically determining if the health-related product is a qualified healthcare expense; calculating an out-of-pocket cost to the user of the healthcare product based on a health insurance plan of the user; and generating a coupon for the health-related product that discounts a retail cost of the health-related product to the out-of-pocket cost responsive to a merchant accepting the coupon. In this way, a healthcare consumer may utilize their healthcare insurance benefits to purchase health-related products such as durable medical equipment from retail merchants.

Abstract: Systems and methods comprise receiving a restaurant query from a device for a user meal plan, locating one or more restaurants that are less than a threshold distance from the device, calculating a current target aggregated nutritional value for the user meal plan, and determining at least one restaurant menu item of the one or more restaurants is within the current target aggregated nutritional value. The at least one restaurant menu item and an aggregated nutritional associated with each of the at least one restaurant menu items are further displayed. The aggregated nutritional values may be B-Count values that each represent a predetermined macronutrient balance and a caloric content for a user meal plan. The one or more restaurants may be located based on detected GPS coordinates.

Abstract: Methods and systems are provided for an online system for patient control of a medical prescription. In one example, a method is provided for transmitting a prescription to a first pharmacy in response to a patient selecting the first pharmacy for a first fill of the prescription. The method may further include transmitting the prescription to a second pharmacy in response to the patient selecting the second pharmacy, different than the first pharmacy, for a second fill of the prescription.

Abstract: In particular, systems and methods for facilitating the purchase of health-related items such as durable medical equipment are provided. In one embodiment, a method comprises: responsive to a selection of a health-related product input by a user, automatically determining if the health-related product is a qualified healthcare expense; calculating an out-of-pocket cost to the user of the healthcare product based on a health insurance plan of the user; and generating a coupon for the health-related product that discounts a retail cost of the health-related product to the out-of-pocket cost responsive to a merchant accepting the coupon. In this way, a healthcare consumer may utilize their healthcare insurance benefits to purchase health-related products such as durable medical equipment from retail merchants.

Abstract: Systems and methods for adhering to a behavioral fitness routine are provided. In one embodiment, a method comprises receiving, from a user, a health balance goal for the user; receiving, from a coach, approval of the health balance goal; automatically generating a meal plan, a workout plan, and a mindfulness plan based on the health balance goal; receiving data indicating one or more user activities related to one or more of the meal plan, the workout plan, and the mindfulness plan; and automatically generating a user interface for display, the user interface visually depicting user progress towards meeting the health balance goal, the user progress based on the one or more user activities. In this way, a user's physical readiness for any situation and mental resilience within any situation may be increased.