Patents by Inventor Mayu ISHII

Mayu ISHII has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20120135110
    Abstract: It is possible to adjust the balance of taste of a low-salt food or beverage and to impart good taste to the low-salt food or beverage for general purposes without the need of imparting a salty taste to the low-salt food or beverage, by adding a hydrolysate of a plant-derived protein and an yeast extract are added to a low-salt food or beverage.
    Type: Application
    Filed: December 21, 2011
    Publication date: May 31, 2012
    Applicant: AJINOMOTO CO. INC
    Inventors: Sayuri CHIBA, Tadaaki SAEGUSA, Mayu ISHII