Patents by Inventor Mehtap Fevziouglu

Mehtap Fevziouglu has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20240180212
    Abstract: A composition formed from chickpea flour and having improved mouthfeel and taste, includes dextrinized starch and a controlled concentration of certain volatiles. Methods of forming the composition include extruding a composition containing chickpea at a temperature and pressure such that, when the extrudate exits the extruder, at least one volatile component is expelled.
    Type: Application
    Filed: December 19, 2023
    Publication date: June 6, 2024
    Inventors: Ximena Quintero Fuentes, Mehtap Fevziouglu, Antonio Garay