Abstract: This specification discloses methods for removing unwanted flavors from legume protein concentrates, which are powdered legume compositions that have been classified to increase the protein compared to the protein content of the base legume. In at least some embodiments the methods are used to make de-flavored pea protein concentrates. Advantageously, the methods are selected to minimize damage to the de-flavored legume protein concentrates by reference to percent change of denaturation enthalpy compared an untreated legume protein concentrate.

Abstract: Photoresist rework of metal-containing photoresist is disclosed. Rework can be accomplished using a thermal process by exposing a substrate to an elevated temperature and an etch gas. Rework can be also accomplished using a wet process by exposing the substrate to an inorganic acidic solution. Residue or other contaminants may be cleaned up from the substrate after rework by exposure to high temperatures, plasma, or wet clean.

Abstract: A method for detecting diaper wetness based on a ratio signal technology comprises: sending a frequency-modulated continuous wave signal to a diaper through a radar device to obtain a transmission signal ST(t) and a return signal SR(t); detecting a static environment factor and a dynamic environment factor, and obtaining continuous radar snapshots; eliminating interference of environmental factors by using a filtering template based on the continuous radar snapshots and object respiration; obtaining an outline of the diaper by using wavelet synchronous compression transformation, and dividing into a training sample set and a testing sample set; and inputting the training sample set and the test sample set into a heuristic mobility network for training until a loss function is converged, obtaining the trained heuristic mobility network, and obtaining diaper wetness of the test sample set.

Abstract: This application discloses a device display control method, an electronic device, and a communication system, and relates to the field of wireless remote control technologies. This can accurately determine a presentation position of a displayed object (for example, a cursor) corresponding to a control device on a display device and provide better device control experience for a user. In this solution, the presentation position of the displayed object is determined based on a position that the control device points to on a display. Therefore, in both a single-display device scenario and a multi-display device scenario, convenient, immersive, and precise device control experience can be brought to the user.

Abstract: This specification discloses methods for removing unwanted flavors from legume protein concentrates, which are powdered legume compositions that have been classified to increase the protein compared to the protein content of the base legume. In at least some embodiments the methods are used to make de-flavored fava bean protein concentrates. Advantageously, the methods are selected to minimize damage to the de-flavored legume protein concentrates by reference to percent change of denaturation enthalpy compared an untreated legume protein concentrate.

Abstract: Techniques are provided for near real-time anomaly event detection and classification with trend change detection for smart water grid operation management. In the first phase, a trend change is detected in each of one or more sensors by comparing new sensor data of a sensor with a historical trend pattern of the same sensor. In the second phase, and after the trend changes are detected, a valid event evaluation time window can be determined based on combining and analyzing the detected trend changes for flow and pressure sensors, e.g., at least one flow sensor and at least one pressure sensor from the same supply zone of the smart water grid. The valid event evaluation time window can be used with anomaly events that are detected in near-real time to classify the anomaly events in near-real time as valid, e.g., true anomaly events, or invalid, e.g., false alarms.

Abstract: This specification discloses de-flavored legume flour have less intense flavor profiles compared to untreated legume flour. The disclosed de-flavored legume flours have been processed to reduce flavor while minimizing damage to the components to the de-flavored legume flour (compared to an untreated legume flour). The disclosed de-flavored legume flours can be adjusted to have functionality like an untreated legume flour or to have improved function compared to untreated legume flour.

Abstract: An impact tool includes a controller for controlling a motor. The controller is configured to, when the direction of rotation of the motor is set to the reverse rotation direction, a drive shaft rotates at a first speed, and after an impact mechanism applies an impact force to an output shaft for a preset time, determine that a fastener is in a tightened state according to a load parameter of the output shaft and control the drive shaft to rotate at a second speed, where the second speed is greater than the first speed.

Abstract: A permanent magnet material having the multilayer structure can obtain a high-performance permanent magnet material under the condition of a reduced content of Nd. By means of powder preparation, mixing, pressing, and sintering, the performance defect such as the reduction of the magnet property caused by CeY entering the main phase grains is effectively avoided, and the influence of the formation of a CeFe2 phase in the grain boundaries on the magnet property is also avoided. Moreover, by the introduction of M, the inhibition of CeY enrichment in the grain boundaries on the diffusion effect is avoided, a diffusion channel of heavy rare earth from the surface of the magnet to the interior is provided, and thus the diffusion effect is optimized, and the diffusion performance is significantly improved.

Abstract: The technology disclosed in this specification pertains to a heat-moisture treated fava bean protein concentrates having between 50% and 73% and a denaturation enthalpy from about 5.5 and 6.5 J/g. This is limited degree of denaturation. The disclosed heat-moisture treated fava bean protein concentrates are useful as emulsifiers, and good solubility in water, and reduced flavor.

Abstract: Various techniques for controlling metal-containing contamination on a semiconductor substrate are provided herein. Such techniques may involve one or more of a post-development bake treatment, a chemical treatment, a plasma treatment, a light treatment, and a backside and bevel edge clean. The techniques may be combined as desired for a particular application. In many cases, the techniques are used to address metal-containing contamination that is generated during a photoresist development operation.

Abstract: Embodiments of the disclosure provide a subscription processing method, apparatus, an electronic device and a readable storage medium. The method is applied to a client and comprises: when receiving a subscription request for a target service in the client, determining whether an application store account bound to the client has subscribed to the target service; if the application store account bound to the client has subscribed to the target service, determining whether the target service has been unsubscribed; if the target service has been unsubscribed, determining whether the target service is still in a subscription period; and if the target service is still in the subscription period, intercepting the subscription request. By applying the embodiments of the present application, the client platform may be prevented from suffering losses.

Abstract: Dry backside and bevel edge clean is performed without exposure to plasma to remove unwanted photoresist material from a substrate. The substrate is supported on a substrate support and elevated by minimum contact area (MCA) supports so that etch gas can access a backside of the substrate. A gas distributor delivers curtain gas to a frontside of the substrate to protect photoresist material on the frontside. An etch gas delivery source delivers a first etch gas flow to the backside, and one or more peripheral gas inlets deliver a second etch gas flow to a periphery of the frontside and around the bevel edge. A radiative heat source is positioned below the substrate to heat the substrate.

Abstract: The technology disclosed in this specification pertains to a heat-moisture treated fava bean protein concentrates having between 50% and 73% and a denaturation enthalpy from about 5.5 and 6.5 J/g. This is limited degree of denaturation. The disclosed heat-moisture treated fava bean protein concentrates are useful as emulsifiers, and good solubility in water, and reduced flavor.

Abstract: A metal-containing photoresist film may be deposited on a semiconductor substrate using a dry deposition technique. Unintended metal-containing photoresist material may form on internal surfaces of a process chamber during deposition, bevel and backside cleaning, baking, development, or etch operations. An in situ dry chamber clean may be performed to remove the unintended metal-containing photoresist material by exposure to an etch gas. The dry chamber clean may be performed at elevated temperatures without striking a plasma. In some embodiments, the dry chamber clean may include pumping/purging and conditioning operations.

Abstract: Embodiments of the disclosure provide a subscription processing method, apparatus, an electronic device and a readable storage medium. The method is applied to a client and comprises: when receiving a subscription request for a target service in the client, determining whether an application store account bound to the client has subscribed to the target service; if the application store account bound to the client has subscribed to the target service, determining whether the target service has been unsubscribed; if the target service has been unsubscribed, determining whether the target service is still in a subscription period; and if the target service is still in the subscription period, intercepting the subscription request. By applying the embodiments of the present application, the client platform may be prevented from suffering losses.

Abstract: An optical switch includes an optical waveguide to route an input optical beam. At least one polarization switch receives the input optical beam from the optical waveguide. At least one birefringent wedge is associated with the at least one polarization switch. The at least one polarization switch and at least one birefringent wedge operate to direct the input optical beam to two or more output locations through control of the polarization switch.