Abstract: A new and distinct grapevine variety ‘Sugrafortyfive’ is characterized by the production of a medium-sized, dark red berry with near black skin color and an ellipsoidal, elongated shape. The berries of ‘Sugrafortyfive’ ripen early and are firm and very juicy. The new variety ‘Sugrafortyfive’ has a similar harvest time as ‘Summer Royal’ (unpatented) but the shape of the berry of the new variety ‘Sugrafortyfive’ is ellipsoidal elongated compared to round for ‘Summer Royal’.

Abstract: A new and distinct grapevine variety is characterized in that it produces a medium sized, broad, green ellipsoid berry with a large bunch size. The berries of ‘Sugrafortythree’ are firm and very juicy. The new variety ‘Sugrafortythree’ is characterized by a late ripening period and ripens most similarly to ‘Autumn King’ (U.S. Plant Pat. No. 16,284). In the Bakersfield, Calif. area the new variety ‘Sugrafortythree’ has a harvest start date of October 1 compared to September 15th for ‘Autumn King’.

Abstract: A new and distinct grapevine variety is characterized in that it produces a large sized, green, oval berry with a large bunch size. The berries of ‘Sugrafortytwo’ are firm, very juicy, have high sugar content and a fruity flavor. Ripening of the new variety takes place about 1 month earlier than the comparable variety ‘Sugrathirtyfive’ (U.S. Plant Pat. No. 20,491) but the berry has similar shape and appearance. The new variety has an oval berry shape compared to the elongated shape for the comparable variety Thompson (unpatented), with similar ripening.

Abstract: A new and distinct grapevine variety characterized by producing firm and crisp, naturally medium sized, long-elliptic shaped grapes with a black tender skin color. The grapes have an excellent eating quality, having a medium sugar content, high acidity and a aromatic flavor.

Abstract: A new and distinct grapevine variety characterized by medium-sized round, green-yellowish seedless grapes with mild muscat flavor and a crisp texture. The new variety is a mid-season variety, ripening before any other muscat flavored, seedless grape cultivars grown in California. The grapes of the new variety have medium sugar content and excellent eating quality.

Abstract: A new and distinct grapevine variety characterized by possessing elliptic shaped, medium sized green-yellowish seedless grapes having a crisp flesh texture. The grapes have a mild neutral flavor, medium and up sugar content, and excellent eating quality. The new variety possesses exceptional late-ripening characteristics. Additionally, the bunches have the ability to stay on the vine for a month or more, while maintaining commercial harvest quality.

Abstract: A new and distinct grapevine variety characterized by producing red skinned, aromatic flavored, elliptical berries that have an excellent eating quality. The berries ripen early to mid-season, having a naturally medium size, a crisp flesh texture, and have medium and up sugar content.

Abstract: A new and distinct grapevine variety characterized by possessing elliptic shaped, medium sized green-yellowish seedless grapes having a crisp flesh texture. The grapes have a mild neutral flavor, medium sugar content, and excellent eating quality. The new variety possesses exceptional late-ripening characteristics. Additionally, the bunches have the ability to stay on the vine for a month or more, while maintaining commercial harvest quality.

Abstract: A new and distinct grapevine variety characterized by producing seedless grapes that are firm and crisp, naturally medium size, green-yellow skin color, elliptic berry shape, high sugar content and excellent eating quality. The new variety ‘Sugratwentysix’ is a late mid-season ripening grape with an outstanding ability to hang on the vine.

Abstract: A new and distinct grapevine variety characterized by producing dark-red skinned, very juicy, firm, round berries that have an excellent eating quality. The berries ripen late season, having a naturally large size and high sugar content.

Abstract: A new and distinct and mid-season ripening gravevine variety characterized by possessing naturally large, round, seedless grapes with a black tough and tannin skin. The grapes have a good eating quality, medium sugar content, and medium acidity.

Abstract: A new and distinct grapevine plant variety characterized by producing late ripening, naturally large, firm, round berries with creamy berry skin. The berries have high sugar content, a crunchy bite, and a mild, sweet Muscat flavor.

Abstract: A new and distinct grapevine variety characterized by producing uniform, oval, black, berries. The berries have a medium sugar content and a slightly fruity flavor. Harvest of the new variety starts 7-10 days earlier than harvest of the comparable variety ‘Summer Royal’ (unpatented).

Abstract: A new and distinct grapevine variety characterized in that it produces a medium sized, green, near-round berry that ripens very early in the season and has a rudimentary seed trace. The berries of ‘Sugrafortyone’ are firm, slightly juicy, have medium sugar content and a Muscat flavor. Ripening of the new variety takes place about 5 weeks earlier than the comparable variety ‘Sugraeighteen’ (U.S. Plant Pat. No. 11,820), and the new variety has near-round berry shape compared to oval shape for the comparable variety ‘Sugraone’ (U.S. Plant Pat. No. 3,106).

Abstract: A new and distinct grapevine variety is characterized in that it produces a large sized, green, oval berry with a large bunch size. The berries of ‘Sugrafortytwo’ are firm, very juicy, have high sugar content and a fruity flavor. Ripening of the new variety takes place about 1 month earlier than the comparable variety ‘Sugrathirtyfive’ (U.S. Plant Pat. No. 20,491) but the berry has similar shape and appearance. The new variety has an oval berry shape compared to the elongated shape for the comparable variety Thompson (unpatented), with similar ripening.

Abstract: A new and distinct grapevine variety is characterized in that it produces a medium sized, broad, green ellipsoid berry with a large bunch size. The berries of ‘Sugrafortythree’ are firm and very juicy. The new variety ‘Sugrafortythree’ is characterized by a late ripening period and ripens most similarly to ‘Autumn King’ (U.S. Plant Pat. No. 16,284). In the Bakersfield, Calif. area the new variety ‘Sugrafortythree’ has a harvest start date of October 1 compared to September 15th for ‘Autumn King’.

Abstract: A new and distinct grapevine variety ‘Sugrafortyfive’ is characterized by the production of a medium-sized, dark berry with near black skin color and an ellipsoidal, elongated shape. The berries of ‘Sugrafortyfive’ ripen early and are firm and very juicy. The new variety ‘Sugrafortyfive’ has a similar harvest time as ‘Summer Royal’ (unpatented) but the shape of the berry of the new variety ‘Sugrafortyfive’ is ellipsoidal elongated compared to round for ‘Summer Royal’.