Abstract: Disclosed are: an assembly and method for thin bread-like food having a housing, rotatable drum, infeed roller for moving food toward drum rotation, and a drum heater. A radiant heater associated with the housing radiates heat towards food on the drum. Food can be directed toward the infeed roller by an infeed platform. The drum can be rotatably supported by a bearing arrangement. An interior drum heater and a thermostat sensor can also be supported by the bearing. A guide can contact food that separates from the drum, to redirect it toward the drum surface. A discharge scraper can separate food from the drum. A discharge roller can direct food from the drum toward a discharge direction. A motor drive assembly can drive drum, infeed roller and discharge roller rotation.

Abstract: Disclosures of roller tube grill temperature control assemblies and methods for human food have a sensing device to fit between a pair of tubes with sides that conform to the tube surface, and an associated temperature-sensing component for detecting the sensing device temperature. An electrical control arrangement in electrical connection with a heating element disposed within a tube can control electricity, with mechanisms to modify the set point. A biasing member biases the sensing device. Such device can also have on or more tube receiving inner openings located between the sides of the device. The sensing device can further be a bushing with one or more generally cylindrical openings to receive roller tube or tubes. The assembly moreover can have an infrared sensing device associated with a tube to sense radiation therefrom for detecting temperature.

Abstract: A conveyor toaster includes a housing with a split-conveyor extending through the housing to convey food items through a cooking chamber for cooking by infrared heating elements located above and below the conveyor. Electrical components are separated from the heating elements and cooled with ambient air.

Abstract: A heating control system in a roller grill has means for setting a set temperature, at least one temperature sensor mounted in the region of the rollers to measure the temperature of the area surrounding the food being heated on the grill, a temperature display in communication with the temperature sensor that indicates the temperature of the food area, and a control device that monitors the temperature measured in the area of the rollers and food and adjusts the input to heating elements to minimize variation of the measured temperature from the set temperature. Another embodiment of the system includes an offset heating structure in at least one roller to allow a temperature offset between two sides of the roller; and means for adjusting the temperature offset between the two sides of the roller.

Abstract: A heating control system in a roller grill has means for setting a set temperature, at least one temperature sensor mounted in the region of the rollers to measure the temperature of the area surrounding the food being heated on the grill, a temperature display in communication with the temperature sensor that indicates the temperature of the food area, and a control device that monitors the temperature measured in the area of the rollers and food and adjusts the input to heating elements to minimize variation of the measured temperature from the set temperature. Another embodiment of the system includes an offset heating structure in at least one roller to allow a temperature offset between two sides of the roller; and means for adjusting the temperature offset between the two sides of the roller.