Abstract: Described herein are example of vegetable noodle food products and methods of making the same. A method may include washing a raw vegetable, slicing the raw vegetable into a vegetable sheet, rolling the vegetable sheet into a vegetable roll, slicing the vegetable roll across a longitudinal axis of the vegetable roll into a plurality of spiral vegetable noodles, drying the spiral vegetable noodles using a dryer to yield dried spiral vegetable noodles, arranging the dried spiral vegetable noodles in a container, and sealing the container. A food product may include a container and a plurality of freeze-dried spiral vegetable noodles disposed in the container. A method may include slicing a raw vegetable into a vegetable sheet, rolling the vegetable sheet into a vegetable roll, slicing the vegetable roll across a longitudinal axis of the vegetable roll to yield a spiral vegetable noodle, and drying the spiral vegetable noodle.