Abstract: An exemplary smoking article including a smoking rod filled with a combination including tobacco filler material and cellulose filler material. The tobacco filler material and cellulose filler material can be arranged such that the constituent material particles are generally distributed throughout the smoking rod, the tobacco filler material at least partially surrounds the cellulose filler material along a length of the smoking rod, and/or the cellulose filler material particles have a higher concentration along a central axis of the smoking rod than the tobacco filler material particles.

Abstract: A portioned moist tobacco product with a super-hydrated membrane coating and method of manufacturing is disclosed. The super-hydrated membrane coating is formed by ionic cross-linking using two polymers. The soluble component of the super-hydrated membrane coating dissolves upon placement in the mouth, while the insoluble component maintains the tobacco within the coating for the duration of the use of the product. The moist tobacco product is soft and flexible so as to fit comfortably in an oral cavity when placed therein.

Abstract: A liquid aerosol formulation for an electronic smoking article includes an aerosol former, water, nicotine, and an acid including tartaric acid. The acid is included in an amount sufficient to provide the liquid aerosol formulation with a pH ranging from about 4 to about 8.

Abstract: Delivery of additives in a smoking article is provided through thermally degradable, robust immobilized additive inserts. Additives can be immobilized in an elongated device or an insert, wherein the elongated device or the insert is sufficiently robust to allow the elongated device or the insert to be manually or machine inserted into a smoking article while maintaining the structure of the elongated device or the insert. By providing additives in the form of thermally degradable immobilized additive inserts, migration and/or loss of the additives in a smoking article prior to smoking can be reduced.

Abstract: The device includes a first section with an airflow passage, a reservoir containing a first pre-vapor formulation, a heater in communication with the reservoir and the airflow passage, the heater configured to at least partially vaporize the first pre-vapor formulation. An insert is in communication with the airflow passage, the insert being downstream of the heater. The insert includes a matrix with one or more portions of a filler material. The filler material is a plant-based cellulose material. The one or more portions defining interstices. A containing structure contains the matrix. The containing structure contacts at least side surfaces of the matrix. A consumable substance infused within the filler material, the at least one first consumable substance including at least one of nicotine, at least one first flavorant, at least one second pre-vapor formulation, a sub-combinations thereof, or a combinations thereof.

Abstract: A process for preparing coated particles of a plant material includes: (a) combining plant material particles and a protein in a liquid medium, wherein the protein adsorbs onto at least a portion of a surface of the particles to form a first layer; and (b) mixing a polysaccharide including a pectin with the liquid medium, so that the polysaccharide adsorbs onto at least a portion of a surface of the first layer to form a second layer. In addition, a palatable product comprising at least one coated particle prepared by this process is described.

Abstract: An electronic smoking article includes a liquid aerosol formulation, a heater operable to at least partially volatilize the liquid aerosol formulation and form an aerosol and a tubular filter segment downstream of the heater. The tubular filter segment is operable to selectively filter aerosol particles and vapors from the aerosol.

Abstract: A portioned moist tobacco product with a super-hydrated membrane coating and method of manufacturing is disclosed. The super-hydrated membrane coating is formed by ionic cross-linking using two polymers. The soluble component of the super-hydrated membrane coating dissolves upon placement in the mouth, while the insoluble component maintains the tobacco within the coating for the duration of the use of the product. The moist tobacco product is soft and flexible so as to fit comfortably in an oral cavity when placed therein.

Abstract: Delivery of additives in a smoking article is provided through thermally degradable, robust immobilized additive inserts. Additives can be immobilized in an elongated device or an insert, wherein the elongated device or the insert is sufficiently robust to allow the elongated device or the insert to be manually or machine inserted into a smoking article while maintaining the structure of the elongated device or the insert. By providing additives in the form of thermally degradable immobilized additive inserts, migration and/or loss of the additives in a smoking article prior to smoking can be reduced.

Abstract: An e-vaping device having a cartridge including an outer container extending in a longitudinal direction, a conduit within the outer container, a storage portion including pre-vapor formulation ingredients, the storage portion being between the outer container and the conduit and including a plurality of chambers, a plurality of wicks, each of the wicks being in communication with each of the chambers and the conduit and being configured to deliver one or more ingredients in each of the chambers to the conduit, and a coil heater located in the chimney and operatively coupled to each of the wicks. The e-vaping device also includes a power supply source coupled to the cartridge, the power supply source is configured to heat the wicks to vaporize ingredients located in respective chambers and generate a vapor corresponding to each of the vaporized ingredients.

Abstract: A process for preparing coated particles of a plant material includes: (a) combining plant material particles and a protein in a liquid medium, wherein the protein adsorbs onto at least a portion of a surface of the particles to form a first layer; and (b) mixing a polysaccharide including a pectin with the liquid medium, so that the polysaccharide adsorbs onto at least a portion of a surface of the first layer to form a second layer. In addition, a palatable product comprising at least one coated particle prepared by this process is described.

Abstract: An electronic smoking article includes a liquid aerosol formulation, a heater operable to at least partially volatilize the liquid aerosol formulation and form an aerosol and a tubular filter segment downstream of the heater. The tubular filter segment is operable to selectively filter aerosol particles and vapors from the aerosol.

Abstract: A process for preparing coated particles of a plant material includes: (a) combining plant material particles and a protein in a liquid medium, wherein the protein adsorbs onto at least a portion of a surface of the particles to form a first layer; and (b) mixing a polysaccharide including a pectin with the liquid medium, so that the polysaccharide adsorbs onto at least a portion of a surface of the first layer to form a second layer. In addition, a palatable product comprising at least one coated particle prepared by this process is described.

Abstract: An orally-enjoyable tobacco product includes a portion of smokeless tobacco comprising an active ingredient and either: (1) a collection of tobacco particles at least partially enclosed by a coating comprising a water-soluble non-crosslinked component and a substantially water-insoluble cross-linked component, or (2) a pouch comprising smokeless tobacco enclosed in a water-permeable wrapper. The active ingredient is selected from the group consisting of a mercaptan, camphor, borneol, isoborneol, bornyl acetate, isobornyl acetate, mono-bornyl succinate, mono-isobornyl succinate, mono-bornyl formate, and mono-isobornyl formate. The active ingredient is present in an amount effective to reduce or eliminate the sensory irritation arising from the smokeless tobacco.

Abstract: An orally-enjoyable tobacco product includes a portion of smokeless tobacco comprising an active ingredient and either: (1) a collection of tobacco particles at least partially enclosed by a coating comprising a water-soluble non-crosslinked component and a substantially water-insoluble cross-linked component, or (2) a pouch comprising smokeless tobacco enclosed in a water-permeable wrapper. The active ingredient is selected from the group consisting of a mercaptan, camphor, borneol, isoborneol, bornyl acetate, isobornyl acetate, mono-bornyl succinate, mono-isobornyl succinate, mono-bornyl formate, and mono-isobornyl formate. The active ingredient is present in an amount effective to reduce or eliminate the sensory irritation arising from the smokeless tobacco. Also disclosed is a method of making such a product.

Abstract: The method includes forming encapsulated caffeine from a caffeine complex that includes caffeine and an organic acid in a 1:1 molar ratio, dispersing the encapsulated caffeine throughout at least a portion of a base composition, the encapsulated caffeine being included in an amount sufficient to release 50 mg to 200 mg of caffeine when consumed, and adding at least one pH adjusting agent to the base composition to maintain a pH of the base composition within a range between 2 and 5.

Abstract: A tip device for an electronic vaping device may include a first conduit structure and a second conduit structure. The first conduit structure may be configured to direct a generated vapor through a first conduit. The second conduit structure may be configured to direct an air flow from an ambient environment through a second conduit. The second conduit structure may include an additive material on a surface of the second conduit structure, the additive material including an additive, the additive material configured to release the additive into the air flow directed through the second conduit. An interposing structure of the first conduit structure and the second conduit structure may physically isolate the additive material from the first conduit, such that the additive material is configured to release the additive into the air flow directed through the second conduit independently of the generated vapor directed through the first conduit.

Abstract: A process for preparing an orally-enjoyable film of encapsulated plant material includes combining particles of finely divided plant material, a first coating material, and a second coating material, then inducing gelation to form a gel matrix of the particles coated with the first coating material embedded in the second coating material, followed by forming a film from the gel matrix. Also disclosed is a film of coated particles of finely-divided plant material, made of a gel matrix of plant material at least partially surrounded by a first coating material and embedded in a second coating material.

Abstract: A tip device for an electronic vaping device may include a first conduit structure and a second conduit structure. The first conduit structure may be configured to direct a generated vapor through a first conduit. The second conduit structure may be configured to direct an air flow from an ambient environment through a second conduit. The second conduit structure may include an additive material on a surface of the second conduit structure, the additive material including an additive, the additive material configured to release the additive into the air flow directed through the second conduit. An interposing structure of the first conduit structure and the second conduit structure may physically isolate the additive material from the first conduit, such that the additive material is configured to release the additive into the air flow directed through the second conduit independently of the generated vapor directed through the first conduit.

Abstract: A breakable capsule such as a seamless breakable capsule useful in a smoking article or a smokeless tobacco product includes an outer shell formed of a cross-linked agar matrix including at least one filler, and an inner core surrounded by the outer shell which comprises a liquid or gel based composition of a flavorant and/or non-flavorant. The cross-linked agar matrix is reinforced with carboxymethyl cellulose that is dispersed throughout the agar matrix so as to fill empty spaces in the agar matrix and inhibit the composition from passing through the empty spaces of the agar matrix.