Patents by Inventor Mya Myintzu HLAING

Mya Myintzu HLAING has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20220273571
    Abstract: The present invention provides compositions and products comprising a probiotic entrapped or encapsulated in a protein and carbohydrate matrix, sourced from a single non-fermented biomass and methods of producing thereof. In addition, the present invention provides methods for promoting health in a subject comprising administering a probiotic to a subject.
    Type: Application
    Filed: August 6, 2020
    Publication date: September 1, 2022
    Inventors: Mary Ann AUGUSTIN, Luz SANGUANSRI, Michael CONLON, Mya Myintzu HLAING
  • Publication number: 20210092981
    Abstract: The present invention relates to methods of producing a sugar reduced product from biomass comprising treating the biomass with fermentation enzymes. In an embodiment, treating with fermentation enzymes comprises fermentation. The present invention also relates to sugar reduced products produced by such methods and methods of producing fermentation enzymes.
    Type: Application
    Filed: December 7, 2018
    Publication date: April 1, 2021
    Inventors: Mary Ann AUGUSTIN, Netsanet SHIFERAW TEREFE, Mya Myintzu HLAING