Patents by Inventor Mylene Patrice Dominique Caussette

Mylene Patrice Dominique Caussette has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20190159501
    Abstract: The invention provides a protein-fortified food product, comprising water, a starch thermoreversible gelling agent and at least 2 wt. % of protein. The invention further provides a package, comprising at least one food portion as a single food portion, as well as methods for the serving of food.
    Type: Application
    Filed: July 28, 2017
    Publication date: May 30, 2019
    Applicant: Coöperatie AVEBE U.A.
    Inventors: Martine Elisabeth Marie-Louise Assié, Mylène Patrice Dominique Caussette, Zhenghong Chen
  • Patent number: 9182397
    Abstract: The present invention relates to a device and method for detecting analytes in a sample.
    Type: Grant
    Filed: September 13, 2012
    Date of Patent: November 10, 2015
    Assignee: DSM IP ASSETS B.V.
    Inventors: Mylene Patrice Dominique Caussette, Stephen Ludovic Alexandre Hennart, Maartje Maria Franse
  • Publication number: 20140342376
    Abstract: The present invention relates to a device and method for detecting analytes in a sample.
    Type: Application
    Filed: September 13, 2012
    Publication date: November 20, 2014
    Inventors: Mylene Patrice Dominique Caussette, Stephen Ludovic Alexandre Hennart, Maartje Maria Franse