Patents by Inventor Nahla Kreidly

Nahla Kreidly has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20220386666
    Abstract: Colloidal food products comprising filamentous fungal particles are disclosed, as are methods of making such colloidal food products. The filamentous fungal particles may stabilize the colloid and/or act as a supplemental or replacement source of protein in analogs of conventional non-fungal colloidal food products, such as ice cream and mayonnaise.
    Type: Application
    Filed: August 17, 2022
    Publication date: December 8, 2022
    Inventors: Jessica Okane Kawabata, Eleanore Brophy Eckstrom, Baljit Singh Ghotra, Yuval Charles Avniel, Sébastien Raymond Canonne, Nahla Kreidly, Shantanu Agarwal
  • Publication number: 20220240557
    Abstract: Colloidal food products comprising filamentous fungal particles are disclosed, as are methods of making such colloidal food products. The filamentous fungal particles may stabilize the colloid and/or act as a supplemental or replacement source of protein in analogs of conventional non-fungal colloidal food products, such as ice cream and mayonnaise.
    Type: Application
    Filed: January 31, 2022
    Publication date: August 4, 2022
    Inventors: Jessica Okane Kawabata, Eleanore Brophy Eckstrom, Baljit Singh Ghotra, Yuval Charles Avniel, Sébastien Raymond Canonne, Nahla Kreidly, Shantanu Agarwal