Patents by Inventor Nancy Hanover

Nancy Hanover has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20070154609
    Abstract: A process for making an extruded food product includes providing an extrudable food composition that comprises at least one of alkenylsuccinate starch and emulsifying protein. The extrudable food composition is extruded through a die to form an extruded food product. Optionally, the process can further comprise heating the extrudable food composition before and/or during the extrusion of the composition through the die, whereby the composition is at least partly cooked.
    Type: Application
    Filed: January 5, 2007
    Publication date: July 5, 2007
    Inventors: Yin Li, L. Hanover, Nancy Hanover