Patents by Inventor Neville Marshall Fish

Neville Marshall Fish has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20190320683
    Abstract: A composition for the treatment and/or nutrition of poultry such as broiler chickens is disclosed as comprising (i) one more probiotics which are commensal selected from one or more of Bifidobacterium animalis, Collinsella tanakaei, Lactobacillus reuteri, Anaerostipes, Lactobacillus crispatus, Pediococcus acidilactici, Lactobacillus pontis, Faecalibacterium prausnitzii, Coprococcus catus, Roseburia intestinalis, Anaerostipes butyraticus, Butyricicoccus, Lactobacillus johnsonii, and Ruminococcus sp.; and (ii) a prebiotic material. The application also discloses the use of such a composition for the treatment of enteric disease in poultry, such as necrotic enteritis.
    Type: Application
    Filed: June 30, 2017
    Publication date: October 24, 2019
    Inventors: Ian Connerton, Phillippa Connerton, Neville Marshall Fish, Geraldine Lafontaine, Phillip Richards
  • Patent number: 10119129
    Abstract: The invention relates to an improved enzyme complex having a plurality of enzyme activities of an expression product obtained by fermentation of the genus Trichoderma in combination with one or more enzymes of a different fungus strain.
    Type: Grant
    Filed: May 7, 2010
    Date of Patent: November 6, 2018
    Assignee: DUPONT NUTRITION BIOSCIENCES APS
    Inventors: Neville Marshall Fish, Lone Brønd Miller
  • Publication number: 20170306309
    Abstract: The present invention relates to variants having glucoamylase activity with improved properties and to compositions comprising these variants suitable for use for example in the production of a food, beverage (e.g. beer), feed, biochemical, or biofuel. Also disclosed are DNA constructs encoding the variants and methods of producing the glucoamylase variants in host cells. Furthermore, different methods and uses related to glucoamylases according to the invention are disclosed, such as in a brewing process.
    Type: Application
    Filed: April 12, 2017
    Publication date: October 26, 2017
    Applicant: DuPont Nutrition Biosciences APS
    Inventors: Jacob Flyvholm CRAMER, Peter Edvard DEGN, Igor NIKOLAEV, Viktor ALEKSEYEV, Casper Willem VROEMEN, Daniel TORRES PAZMINO, Neville Marshall FISH
  • Patent number: 9677058
    Abstract: The present invention relates to polypeptides having glucoamylase activity with improved properties and to compositions comprising these polypeptides suitable for use in the production of a food, beverage (e.g. beer), feed, or biofuel. Also described is an improved and cost-effective process for isolating glucoamylases suitable for large scale protein purification procedures. Furthermore, different methods and uses related to glucoamylases according to the invention are disclosed, such as in a brewing process.
    Type: Grant
    Filed: December 20, 2012
    Date of Patent: June 13, 2017
    Assignee: DUPONT NUTRITION BIOSCIENCES APS
    Inventors: Jacob Flyvholm Cramer, Neville Marshall Fish, Peter Edvard Degn, Igor Nikolaev, Paulien Kruithof, Piet Van Solingen, Sander Van Stigt Thans, Suzy Breneman, Jayarama K. Shetty, Sung Ho Lee
  • Publication number: 20150315558
    Abstract: The present invention relates to variants having glucoamylase activity with improved properties and to compositions comprising these variants suitable for use for example in the production of a food, beverage (e.g. beer), feed, biochemical, or biofuel. Also disclosed are DNA constructs encoding the variants and methods of producing the glucoamylase variants in host cells. Furthermore, different methods and uses related to glucoamylases according to the invention are disclosed, such as in a brewing process.
    Type: Application
    Filed: August 21, 2013
    Publication date: November 5, 2015
    Applicant: DUPONT NUTRITION BIOSCIENCES APS
    Inventors: Jacob Flyvholm Cramer, Peter Edvard Degn, Igor Nikolaev, Viktor Alekseyev, Casper Willem Vroemen, Daniel Torres Pazmino, Neville Marshall Fish
  • Publication number: 20140356922
    Abstract: The present invention relates to polypeptides having glucoamylase activity with improved properties and to compositions comprising these polypeptides suitable for use in the production of a food, beverage (e.g. beer), feed, or biofuel. Also described is an improved and cost-effective process for isolating glucoamylases suitable for large scale protein purification procedures. Furthermore, different methods and uses related to glucoamylases according to the invention are disclosed, such as in a brewing process.
    Type: Application
    Filed: December 20, 2012
    Publication date: December 4, 2014
    Inventors: Jacob Flyvholm Cramer, Neville Marshall Fish, Peter Edvard Degn, Igor Nikolaev, Paulien Kruithof, Piet Van Solingen, Sander Van Stigt Thans, Suzy Breneman, Jayarama K. Shetty, Sung Ho Lee
  • Publication number: 20120270263
    Abstract: The invention relates to an improved enzyme complex having a plurality of enzyme activities of an expression product obtained by fermentation of the genus Trichoderma in combination with one or more enzymes of a different fungus strain.
    Type: Application
    Filed: May 7, 2010
    Publication date: October 25, 2012
    Applicant: Danisco A/S
    Inventors: Neville Marshall Fish, Lone Brønd Miller
  • Publication number: 20120058510
    Abstract: The invention relates to an improved enzyme complex having a plurality of enzyme activities of an expression product obtained by fermentation of the genus Trichoderma in combination with one or more enzymes of a different fungus strain.
    Type: Application
    Filed: May 7, 2010
    Publication date: March 8, 2012
    Applicant: Danisco A/S
    Inventors: Neville Marshall Fish, Lone Brønd Miller
  • Patent number: 8043844
    Abstract: The present invention relates to a micro-organism, Penicillium funiculosum, to enzyme mixtures obtained from it and nucleic acid sequences thereto.
    Type: Grant
    Filed: June 16, 2005
    Date of Patent: October 25, 2011
    Assignee: Adisseo France SAS
    Inventors: Alain Sabatier, Neville Marshall Fish, Nigel Paterson Haigh
  • Patent number: 7374925
    Abstract: The present invention relates to novel micro-organism, Penicillium funiculosum, to new enzymes mixture obtained from it and nucleic acid sequences thereto.
    Type: Grant
    Filed: November 19, 2002
    Date of Patent: May 20, 2008
    Assignee: Adisseo France SAS
    Inventors: Alain Sabatier, Neville Marshall Fish, Nigel Paterson Haigh
  • Publication number: 20030108642
    Abstract: The present invention relates to novel micro-organism, Penicillium funiculosum, to new enzymes mixture obtained from it and nucleic acid sequences thereto.
    Type: Application
    Filed: November 19, 2002
    Publication date: June 12, 2003
    Inventors: Alain Sabatier, Neville Marshall Fish, Nigel Paterson Haigh
  • Patent number: 6534101
    Abstract: The present invention relates to a novel micro-organism, Penicillium funiculosum, to a new enzymes mixture obtained from it, and nucleic acid sequences encoding such enzymes.
    Type: Grant
    Filed: April 7, 2000
    Date of Patent: March 18, 2003
    Assignee: Aveatis Animal Nutrition S.A.
    Inventors: Alain Sabatier, Neville Marshall Fish, Nigel Paterson Haigh