Patents by Inventor Nicholas Allen WILLOUGHBY

Nicholas Allen WILLOUGHBY has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 10214559
    Abstract: There is provided a process for producing proteins from the by-product streams arising from distillation processes, in particular the by-product stream known as “pot ale” or “burnt ale” and the use of such proteins as protein feed ingredients or food additives.
    Type: Grant
    Filed: July 2, 2015
    Date of Patent: February 26, 2019
    Assignee: Heriot-Watt University
    Inventors: Julio Enrique Traub Modinger, Jane Samantha White, Dawn Louise Maskell, Alan John Harper, Paul Shane Hughes, Nicholas Allen Willoughby
  • Publication number: 20170145052
    Abstract: There is provided a process for producing proteins from the by-product streams arising from distillation processes, in particular the by-product stream known as “pot ale” or “burnt ale” and the use of such proteins as protein feed ingredients or food additives.
    Type: Application
    Filed: July 2, 2015
    Publication date: May 25, 2017
    Applicant: Heriot-Watt University
    Inventors: Julio Enrique Traub MODINGER, Jane Samantha WHITE, Dawn Louise MASKELL, Alan John HARPER, Paul Shane HUGHES, Nicholas Allen WILLOUGHBY