Abstract: An oven includes a compartment enclosed on all sides and defining an interior therein, a heating element operable to heat air within the interior of compartment, and a fan disposed in fluid communication with the interior of the compartment. The fan is operable to cause air to flow across the heating element and toward the front region of the compartment. The oven includes a plurality of profile elements disposed on a panel at the front region of the compartment. The profile elements are structurally configured to direct air received at the panel from the fan back toward the fan through the interior of the oven in a more uniform spatial distribution than would result from a flat panel.

Abstract: A galley for heating food with improved access to galley work areas includes: a partially enclosed galley area having a top galley structure and a work deck in the galley area; and galley insert having a housing and a top mounting element disposed on top of the housing, the galley insert being attached to the top galley structure at the top mounting element, and located above and spaced from the work deck.

Abstract: An oven having a drawer mechanism includes: a housing having an interior and a front opening; a drawer mechanism disposed in the housing; an oven drawer slidably coupled with the drawer mechanism and operable to slide out of the interior of the housing; and an oven door fixedly attached to the oven drawer to cover the front opening of the housing. A galley work area for heating food includes a corner work deck and a galley insert disposed on the corner work deck.

Abstract: A galley for heating food with improved access to galley work areas includes: a partially enclosed galley area having a top galley structure and a work deck in the galley area; and galley insert having a housing and a top mounting element disposed on top of the housing, the galley insert being attached to the top galley structure at the top mounting element, and located above and spaced from the work deck.

Abstract: An oven includes a compartment enclosed on all sides and defining an interior therein, a heating element operable to heat air within the interior of compartment, and a fan disposed in fluid communication with the interior of the compartment. The fan is operable to cause air to flow across the heating element and toward the front region of the compartment. The oven includes a plurality of profile elements disposed on a panel at the front region of the compartment. The profile elements are structurally configured to direct air received at the panel from the fan back toward the fan through the interior of the oven in a more uniform spatial distribution than would result from a flat panel.

Abstract: An oven heating element assembly includes a heating element operable to heat air that flows across the heating element, a fan operable to cause air to flow across the heating element, and a water vapor injector. The water vapor injector is operable to inject mist into the air heated by the heating element to facilitate the mist being converted to steam by the heated air.

Abstract: The invention relates to a method for preparing food, particularly in an aircraft, comprising of placing the food in a preparation space of an oven and heating the preparation space, wherein the outer side of the oven is cooled during the preparation. Cooling air can be forced for this purpose along the outer surface of the oven. This cooling air can also be forced through the oven, along the electronics present therein. The invention further relates to an oven, in particular for use in an aircraft, comprising a preparation space and means for heating the preparation space, and means for cooling the outer side of the oven. These cooling means can be adapted to force cooling air along the outer surface of the oven, and can in addition be adapted to force the cooling air through or along an electronics compartment in the oven.

Abstract: The invention relates to a method for preparing food, particularly in an aircraft, comprising of placing the food in a preparation space of an oven and heating the preparation space, wherein the outer side of the oven is cooled during the preparation. Cooling air can be forced for this purpose along the outer surface of the oven. This cooling air can also be forced through the oven, along the electronics present therein. The invention further relates to an oven, in particular for use in an aircraft, comprising a preparation space and means for heating the preparation space, and means for cooling the outer side of the oven. These cooling means can be adapted to force cooling air along the outer surface of the oven, and can in addition be adapted to force the cooling air through or along an electronics compartment in the oven.