Patents by Inventor Noa Lavid

Noa Lavid has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Fruit juice and puree with a lowered amount of available sugars
    Patent number: 9375027
    Abstract: Fruit juices, purees, and other food products are provided for the healthy-product market. A part of the available sugars in the fruit products is converted to non digestible polymers, thereby lowering the energetic content and simultaneously increasing the nutritional value by forming prebiotic components in the product stables in juices. Further provided is a method of manufacturing juices and purees, enabling to preserve all components but sugars naturally occurring in the fruit.
    Type: Grant
    Filed: November 19, 2007
    Date of Patent: June 28, 2016
    Assignee: Gan Shmuel Foods Ltd.
    Inventors: Yuval Katzir, Eli Budman, Noa Lavid, Yuval Shoham, Michael Shemer, Ronit Shemer
  • FRUIT JUICE AND PUREE WITH A LOWERED AMOUNT OF AVAILABLE SUGARS
    Publication number: 20110293782
    Abstract: Fruit juices, purees, and other food products are provided for the healthy-product market. A part of the available sugars in the fruit products is converted to non digestible polymers, thereby lowering the energetic content and simultaneously increasing the nutritional value by forming prebiotic components in the product stables in juices. Further provided is a method of manufacturing juices and purees, enabling to preserve all components but sugars naturally occurring in the fruit.
    Type: Application
    Filed: November 19, 2007
    Publication date: December 1, 2011
    Applicant: GAN SHMUEL FOODS LTD.
    Inventors: Yuval Katzir, Eli Budman, Noa Lavid, Yuval Shoham, Michael Shemer, Ronit Shemer