Patents by Inventor Norihisa Nishida

Norihisa Nishida has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20170296568
    Abstract: Disclosed are a method for potentiating a sirtuin gene in a living body, provided to the living body as a pharmaceutical product, a cosmetic product, or a food product including a sirtuin gene potentiator. The sirtuin gene potentiator of the present invention contains a given polyphenol and/or terpenoid as an active component. The polyphenol and/or the terpenoid can be contained in the form of a plant such as pomegranate or a plant extract thereof. The sirtuin gene potentiator of the present invention is available from a familiar material to avoid concerns such as side effects on the human body in advance. Such a sirtuin gene potentiator is useful as a novel material in the fields of pharmaceutical products, cosmetic products, and food products.
    Type: Application
    Filed: June 21, 2017
    Publication date: October 19, 2017
    Inventors: Yoshinori KATAKURA, Takeru SUYAMA, Norihisa NISHIDA
  • Publication number: 20160058782
    Abstract: A Maillard reaction inhibitor which effectively inhibits the progress of a Maillard reaction in a living body, can be safely applied without adverse side effects, can be manufactured without any complicated process, a skin anti-aging agent, an anti-diabetic complication agent and foods and beverages using the same. The Maillard reaction inhibitor contains 50 to 90% by mass of polyphenol as an active ingredient. The Maillard reaction inhibitor has a potent Maillard reaction inhibitory activity in a living body and allows for the prevention and improvement of the various dysfunction of protein in a living body. Due to this activity, the Maillard reaction inhibitor suppresses aging and can prevent and/or treat diabetic complications. Furthermore, when the above-described tannin is mixed in foods and beverages containing collagen, it is possible to suppress the Maillard reaction in the foods and beverages to suppress the deterioration of the foods and beverages.
    Type: Application
    Filed: August 20, 2015
    Publication date: March 3, 2016
    Inventors: Norihisa NISHIDA, Akifumi NAGATOMO, Hideyuki ITO
  • Publication number: 20150231164
    Abstract: Disclosed are a sirtuin gene potentiator, and a pharmaceutical product, a cosmetic product, and a food product using the same. The sirtuin gene potentiator of the present invention contains a given polyphenol and/or terpenoid as an active component. The polyphenol and/or the terpenoid can be contained in the form of a plant such as pomegranate or a plant extract thereof. The sirtuin gene potentiator of the present invention is available from a familiar material to avoid concerns such as side effects on the human body in advance. Such a sirtuin gene potentiator is useful as a novel material in the fields of pharmaceutical products, cosmetic products, and food products.
    Type: Application
    Filed: September 13, 2013
    Publication date: August 20, 2015
    Applicants: Morishita Jintan Co., Ltd., Kyushu University, National University Corporation
    Inventors: Yoshinori Katakura, Takeru Suyama, Norihisa Nishida
  • Publication number: 20140349953
    Abstract: A Maillard reaction inhibitor which effectively inhibits the progress of a Maillard reaction in a living body, can be safely applied without adverse side effects, can be manufactured without any complicated process, a skin anti-aging agent, an anti-diabetic complication agent and foods and beverages using the same. The Maillard reaction inhibitor contains 50 to 90% by mass of polyphenol as an active ingredient. The Maillard reaction inhibitor has a potent Maillard reaction inhibitory activity in a living body and allows for the prevention and improvement of the various dysfunction of protein in a living body. Due to this activity, the Maillard reaction inhibitor suppresses aging and can prevent and/or treat diabetic complications. Furthermore, when the above-described tannin is mixed in foods and beverages containing collagen, it is possible to suppress the Maillard reaction in the foods and beverages to suppress the deterioration of the foods and beverages.
    Type: Application
    Filed: December 27, 2012
    Publication date: November 27, 2014
    Inventors: Norihisa Nishida, Akifumi Nagatomo, Hideyuki Ito
  • Patent number: 8741364
    Abstract: The present invention provides a fat metabolism improving agent comprising rose hips or an extract therefrom as an active ingredient. This fat metabolism improving agent is very safe and has a superior body weight reducing effect.
    Type: Grant
    Filed: September 7, 2007
    Date of Patent: June 3, 2014
    Assignee: Morishita Jintan Co., Ltd.
    Inventors: Kiyofumi Ninomiya, Norihisa Nishida, Youichi Matsuura, Masanori Asada, Yuzo Kawahara, Masayuki Yoshikawa
  • Publication number: 20080003312
    Abstract: The present invention provides a fat metabolism improving agent comprising rose hips or an extract therefrom as an active ingredient. This fat metabolism improving agent is very safe and has a superior body weight reducing effect.
    Type: Application
    Filed: September 7, 2007
    Publication date: January 3, 2008
    Applicant: MORISHITA JINTAN CO., LTD.
    Inventors: Kiyofumi Ninomiya, Norihisa Nishida, Youichi Matsuura, Masanori Asada, Yuzo Kawahara, Masayuki Yoshikawa
  • Publication number: 20070269540
    Abstract: The present invention provides a fat metabolism improving agent comprising rose hips or an extract therefrom as an active ingredient. This fat metabolism improving agent is very safe and has a superior body weight reducing effect.
    Type: Application
    Filed: May 16, 2006
    Publication date: November 22, 2007
    Applicant: Morishita Jintan Co., Ltd.
    Inventors: Kiyofumi Ninomiya, Norihisa Nishida, Youichi Matsuura, Masanori Asada, Yuzo Kawahara, Masayuki Yoshikawa
  • Patent number: 6369777
    Abstract: Relating to an antenna device used in wireless unit for mobile communication or the like, it is an object to present an antenna device hardly causing uneven pitch or deformation of antenna elements, high in gain and reliability, excellent in productivity, and having two or more impedance characteristics, and a method of manufacturing the same.
    Type: Grant
    Filed: May 22, 2001
    Date of Patent: April 9, 2002
    Assignee: Matsushita Electric Industrial Co., Ltd.
    Inventors: Masahiro Ohara, Koji Sako, Shinzo Koumoto, Yusuke Ishito, Yasunori Kishimoto, Norihisa Nishida, Hiroaki Tsuda