Patents by Inventor Olivia Arbab

Olivia Arbab has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • VEGETABLE CHEESE ANALOGUE
    Publication number: 20240130386
    Abstract: A vegetable cheese analogue has an oat base having dry matter in an amount of 2-8% by weight of the cheese analogue, a vegetable fat in an amount of 20-30% by weight of the cheese analogue, at least one starch in an amount of 20-30% by weight of the cheese analogue, at least one vegetable protein in an amount of 1-4% by weight of the cheese analogue, at least one stabilizer in an amount of 0.2-1% by weight of the cheese analogue, and water in an amount of 35-45% by weight of the cheese analogue.
    Type: Application
    Filed: February 19, 2021
    Publication date: April 25, 2024
    Inventors: Ida Andersson, Olivia Arbab, Anna Forslund, Sofia Ehlde, Karin Petersson