Patents by Inventor Olivier Ballevre

Olivier Ballevre has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20050031765
    Abstract: The present invention relates to food products comprising in percent by weight of dry matter, 0.5-5% of a viscous soluble fibre, 2-20% oat bran concentrate, and 7-35% cereal bran. The specific amount of these constituents provide for a high viscosity and are suitable to delay glucose absorption or appearance in blood and/or to maintain raised glucose levels while avoiding high glucose peaks. The high viscosity of a food product was shown to be a key factor in the appearance of glucose in the blood stream. Hence, the food products according to the present invention are also suitable for diabetic patients.
    Type: Application
    Filed: December 20, 2002
    Publication date: February 10, 2005
    Inventors: Pierre Wuersch, Olivier Ballevre, Hubert Milon, Birgit Sievert
  • Patent number: 6833350
    Abstract: Methods for maintaining, improving or increasing the synthesis of mucins by administering a nutritional composition or supplement that contains a therapeutically effective amount of threonine are provided. The present invention further provides methods for treating a variety of disease states characterized by alterations to the mucin levels, such as, intestinal inflammatory and bacterial infections or other like disease states.
    Type: Grant
    Filed: January 30, 2001
    Date of Patent: December 21, 2004
    Assignee: Nestec S.A.
    Inventors: Olivier Ballevre, Paul-Andre Finot, Denis Breuille
  • Publication number: 20040248768
    Abstract: Protein hydrolyzates are used for prevention of bacterial overgrowth. In addition it was shown in sucklings mammals that specific protein hydrolyzates promote an intestinal flore pattern which is similar to the one of mammals raised by their mother. Other advantages are that the hydrolyzate is easier to obtain and simpler to administrate than treatment of bacterial overgrowth with the aid of active principles.
    Type: Application
    Filed: July 29, 2004
    Publication date: December 9, 2004
    Inventors: Clara L Garcia-Rodenas, Olivier Ballevre, Florence Rochat
  • Patent number: 6777391
    Abstract: A composition for an infant formula which comprises a low threonine content; a method of producing the composition; use of the composition in the manufacture of a medicament or nutritional product for addressing the nutritional needs and providing healthy growth of an infant; and a method of addressing the nutritional needs and providing healthy growth of an infant which comprises administering an effective amount of the composition. A preferred embodiment of the composition comprises all of: i) acid whey protein or sweet whey protein from which caseino-glyco-macropeptide has been removed; and ii) free arginine; and iii) free histidine; and iv) free tyrosine or free tryptophan or tryptophan rich milk protein or a mixture thereof.
    Type: Grant
    Filed: April 22, 2002
    Date of Patent: August 17, 2004
    Assignee: Nestec S.A.
    Inventors: Zdenek Kratky, Jean-Claude Maire, Olivier Ballevre, Ferdinand Haschke, Rolf Jost, Martinas Kuslys, Niklaus Meister, Marie-Christine Secretin
  • Publication number: 20040096478
    Abstract: A composition is described that can be used in prevention or treatment of patients having impaired gastro-intestinal tract function. The composition comprises free amino acids including about 9.0% to about 17.0% glutamic acid. A method of production of the composition; use of the composition in the manufacture of a medicament; and a method of treatment of impaired gastro-intestinal tract function are described.
    Type: Application
    Filed: January 2, 2003
    Publication date: May 20, 2004
    Inventors: Constance Whippie, Olivier Ballevre, Julio Boza, Paul-Andre Finot
  • Patent number: 6733770
    Abstract: A nutritional enteral composition intended for favoring the growth and maturation of non-mature gastro-intestinal tracts of young mammals, which contains as a protein source a mixture of dietary protein hydrolysates and intact proteins being partly in the form of bioactive peptides.
    Type: Grant
    Filed: March 4, 2002
    Date of Patent: May 11, 2004
    Assignee: Nestec S.A.
    Inventors: Clara L. Garcia-Rodenas, Paul-Andre Finot, Jean-Claude Maire, Olivier Ballevre, Anne Net-Hughes, Ferdinand Haschke
  • Publication number: 20030166610
    Abstract: A nutritional composition is disclosed which comprises synergistic functional carbohydrates for preventing or treating infection by pathogenic bacteria and/or promoting gut flora balance and health. The carbohydrates have a synergistic activity on promoting bifidobacteria in the intestine. Also disclosed are a method of production of the composition; and a method of treatment of infection by pathogenic bacteria and/or promoting gut flora balance and health which comprises administering an effective amount of the composition.
    Type: Application
    Filed: January 24, 2003
    Publication date: September 4, 2003
    Inventors: Florence Rochat, Olivier Ballevre, Alfred Jann
  • Publication number: 20030161863
    Abstract: The present invention relates to a method for preparing an enteral nutrition at the bed of a patient, which involves the use of a standard enteral solution to which is added, via a closed system, one or more compositions in module form, containing selected nutrients, adapted for a specific clinical condition. The present invention also pertains to the different modules, that are preferably in dry form and to the use thereof in the treatment and/or nourishment of a critically ill person.
    Type: Application
    Filed: February 21, 2003
    Publication date: August 28, 2003
    Inventors: Olivier Ballevre, Julio Boza, Denis Breuille, Paul-Andre Finot, Veronique Jaussan, Claudia Roessle, Thomas Schweizer
  • Publication number: 20030157186
    Abstract: Methods for maintaining, improving or increasing the synthesis of mucins by administering a nutritional composition or supplement that contains a therapeutically effective amount of threonine are provided. The present invention further provides methods for treating a variety of disease states characterized by alterations to the mucin levels, such as, intestinal inflammatory and bacteria infections or other like disease states.
    Type: Application
    Filed: February 21, 2003
    Publication date: August 21, 2003
    Inventors: Olivier Ballevre, Paul-Andre Finot, Denis Breuille
  • Patent number: 6596332
    Abstract: A gelatinized cereal product which contains a plant material which is a source of inulin: for example chicory. Sufficient of the plant material is included to provide at least about 0.25% by weight of inulin on a dry basis. The cereal product may be used as a pet food or breakfast cereal.
    Type: Grant
    Filed: October 10, 2000
    Date of Patent: July 22, 2003
    Assignee: Nestec S.A.
    Inventors: Helen Gillian Anantharaman, Olivier Ballevre, Florence Rochat
  • Patent number: 6544515
    Abstract: The invention thus relates to a method for accelerating the rate of digestion of a protein matter, in which a protein matter is treated with transglutaminase, and it is mixed with anionic polysaccharides. The invention also relates to the use of the rapidly digested protein matter for preparing a food or pharmaceutical composition intended for oral administration to a mammal, to induce a postprandial peak of plasmatic increase in amino acids. This composition is intended for modulating the postprandial protein gain, limiting the problems linked to gastrointestinal motility disorders, limiting the postprandial sensations of nausea in pregnant women, and/or limiting the postprandial risks of regurgitation and/or gastro-esophageal reflux. Finally, a subject of the invention is also a food or pharmaceutical composition comprising anionic polysaccharides and a protein matter treated with transglutaminase.
    Type: Grant
    Filed: June 7, 2000
    Date of Patent: April 8, 2003
    Assignee: Nestec S.A.
    Inventors: Martial Dangin, Clara Lucia Garcia-Rodenas, Bernard Beaufrere, Olivier Ballevre
  • Patent number: 6506422
    Abstract: A nutritional formula for PKU patients. The nutritional formula has, as a protein source, a mixture of caseino-glyco-macropeptide and complementary essential amino acids other than Phe to provide a balanced amino acid profile. Vitamins and minerals sufficient to meet daily requirements are also included. When used as a complete diet, the nutritional formula includes a carbohydrate source and a fat source. However the nutrutional formula may also be used as a protein supplement in which case the carbohydrate source and the fat source may be omitted. The nutritional formula has a pleasant taste.
    Type: Grant
    Filed: February 22, 1999
    Date of Patent: January 14, 2003
    Assignee: Nestec S.A.
    Inventors: GĂ©rard Masson, Julio Cesar Monti, Olivier Ballevre
  • Publication number: 20020044988
    Abstract: Compositions and methods that stimulate body protein synthesis and can improve muscle mass maintenance and recovery are provided. The composition comprises (i) a protein source which provides at least about 8% total calories of the composition and which includes at least about 50% by weight of whey protein; (ii) a lipid source having an omega 3:6 fatty acid ratio of about 5:1 to about 10:1 and which provides at least about 18% total calories of the composition; (iii) a carbohydrate source; and (iv) a balanced macronutrient profile comprising at least vitamin E and vitamin C.
    Type: Application
    Filed: March 29, 2001
    Publication date: April 18, 2002
    Inventors: Eileen C. Fuchs, Clara L. Garcia-Rodenas, Yves Guigoz, Peter Leathwood, Kristel Reiffers-Magnani, Chandrasekhara R. Mallangi, Marco Turini, Helen Gillian Anantharaman, Bernard Beaufrere, Martial Dangin, Olivier Ballevre
  • Patent number: 6355612
    Abstract: The subject of the invention is the use of a protein material whose rate of digestion has been reduced, for the preparation of an enteral composition which makes it possible to modulate the postprandial plasma amino acid level, said protein material having been previously treated so as to convert the fast-digesting proteins which it contains to slow-digesting proteins, characterized in that the slow-digesting protein material is a material containing microparticulate gelled proteins combined with polysaccharides under conditions of thermodynamic incompatibility.
    Type: Grant
    Filed: July 9, 2001
    Date of Patent: March 12, 2002
    Assignee: Nestec S.A.
    Inventors: Olivier Ballevre, Clara L. Garcia-Rodenas, Kristel Reiffers-Magnani, Bernard Beaufrere, Martial Dangin, Francois Couzy
  • Publication number: 20010031723
    Abstract: Methods for maintaining, improving or increasing the synthesis of mucins by administering a nutritional composition or supplement that contains a therapeutically effective amount of threonine are provided. The present invention further provides methods for treating a variety of disease states characterized by alterations to the mucin levels, such as, intestinal inflammatory and bacterial infections or other like disease states.
    Type: Application
    Filed: January 30, 2001
    Publication date: October 18, 2001
    Inventors: Olivier Ballevre, Paul-Andre Finot, Denis Breuille
  • Patent number: 6197361
    Abstract: A gelatinized cereal product which contains a plant material which is a source of inulin; for example chicory. Sufficient of the plant material is included to provide at least about 0.25% by weight of inulin on a dry basis. The cereal product may be used as a pet food or breakfast cereal.
    Type: Grant
    Filed: August 16, 1999
    Date of Patent: March 6, 2001
    Assignee: Nestec S.A.
    Inventors: Helen Gillian Anantharaman, Olivier Ballevre, Florence Rochat
  • Patent number: 5968569
    Abstract: A dried, ready-to-eat pet food product comprising a gelatinized starch matrix which includes a coating or filling which contains a probiotic micro-organism. The cereal product is in the form of a pet food. The product may be produced by cooking a starch source to form a gelatinized starch matrix; forming the gelatinized matrix into pieces; drying the pieces; and coating or filling the pieces with a carrier which contains probiotic micro-organisms.
    Type: Grant
    Filed: December 23, 1997
    Date of Patent: October 19, 1999
    Assignee: Nestec S.A.
    Inventors: Christof Cavadini, Olivier Ballevre, Walter Gaier
  • Patent number: 5952033
    Abstract: A gelatinized cereal product which contains a plant material which is a source of inulin; for example chicory. Sufficient of the plant material is included to provide at least about 0.25% by weight of inulin on a dry basis. The cereal product may be used as a pet food or breakfast cereal.
    Type: Grant
    Filed: December 1, 1997
    Date of Patent: September 14, 1999
    Assignee: Nestec S.A.
    Inventors: Helen Gillian Anantharaman, Olivier Ballevre, Florence Rochat
  • Patent number: 5849335
    Abstract: A nutritional composition for providing glutamine to a human or animal. The protein source of the composition includes carob protein which is rich in glutamine. A source of Met may also be included. The composition may be used in the treatment of stressed patients; for example those patients who are critically ill, suffering from sepsis, injury, burns, or inflammation, or who are recovering from surgery. Further, the composition may be used to raise plasma glutamine levels; for example in athletes after intense exercise.
    Type: Grant
    Filed: June 2, 1997
    Date of Patent: December 15, 1998
    Assignee: Nestec S.A.
    Inventors: Olivier Ballevre, Krishna Anantharaman, Julio Boza, Clara-Lucia Garcia-Rodenas