Patents by Inventor P. Rayapati

P. Rayapati has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8431377
    Abstract: Methods of producing C4 dicarboxylic acids are disclosed. Nucleotide sequences encoding pyruvate carboxylase and uses of such nucleotide sequences in the production of C4 dicarboxylic acids are further disclosed.
    Type: Grant
    Filed: March 23, 2010
    Date of Patent: April 30, 2013
    Assignee: Archer Daniels Midland Company
    Inventors: Beth Fatland-Bloom, John P. Rayapati
  • Publication number: 20120003708
    Abstract: Methods of producing C4 dicarboxylic acids are disclosed. Nucleotide sequences encoding pyruvate carboxylase and uses of such nucleotide sequences in the production of C4 dicarboxylic acids are further disclosed.
    Type: Application
    Filed: March 23, 2010
    Publication date: January 5, 2012
    Applicant: ARCHER DANIELS MIDLAND COMPANY
    Inventors: Beth Fatland-Bloom, John P. Rayapati
  • Publication number: 20080090272
    Abstract: The present invention is directed towards the fermentative production of amino acids, providing microorganisms, methods and processes useful therefor. Microorganisms of the invention are capable of converting glucose to amino acids other than L-isoleucine, L-leucine and L-valine with greater efficiency than the parent strain. The efficiency of conversion may be quantified by the formula: [(g amino acid produced/g dextrose consumed)*100]=% Yield and expressed as yield from dextrose. The invention provides microorganisms that are made auxotrophic or bradytrophic for the synthesis of one or more branched chain amino acids by mutagenesis and selected for their ability to produce higher percent yields of the desired amino acid than the parental strain. Preferred microorganisms are Corynebacterium, Brevibacterium or Escherichia coli producing L-lysine. Mutagenesis is performed by classical techniques or through rDNA methodology.
    Type: Application
    Filed: October 30, 2007
    Publication date: April 17, 2008
    Inventors: P. Rayapati, Corey Crafton
  • Publication number: 20060246560
    Abstract: Nucleotide sequences and genetic constructs that can be used to regulate genes encoding enzymes that change carbon flux through metabolic pathways that lead to lactic acid or fumarate production in a host cell, such as a R. oryzae cell, are provided. Methods of manipulating carbon flux in a cell also are provided.
    Type: Application
    Filed: January 17, 2006
    Publication date: November 2, 2006
    Inventors: Beth Fatland-Bloom, Gyan Rai, P. Rayapati, Nyerhovwo Tonukari
  • Publication number: 20060154345
    Abstract: The present invention is directed towards the fermentative production of amino acids, providing microorganisms, methods and processes useful therefor. Microorganisms of the invention are capable of converting glucose to amino acids other than L-isoleucine, L-leucine and L-valine with greater efficiency than the parent strain. The efficiency of conversion may be quantified by the formula: [(g amino acid produced/g dextrose consumed)*100]=% Yield and expressed as yield from dextrose. The invention provides microorganisms that are made auxotrophic or bradytrophic for the synthesis of one or more branched chain amino acids by mutagenesis and selected for their ability to produce higher percent yields of the desired amino acid than the parental strain. Preferred microorganisms are Corynebacterium, Brevibacterium or Escherichia coli producing L-lysine. Mutagenesis is performed by classical techniques or through rDNA methodology.
    Type: Application
    Filed: December 28, 2005
    Publication date: July 13, 2006
    Inventors: P. Rayapati, Corey Crafton