Patents by Inventor Paloma D. Carrington-Bataller

Paloma D. Carrington-Bataller has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20160157504
    Abstract: A high protein cream cheese composition having organoleptic characteristics of cream cheese with lower amounts of protein is described. The cream cheese composition may generally include about 8 to about 20 percent total protein provided from a cheese curd, a cultured dairy liquid, and one or more high protein powders. Methods of making the high protein cream cheese composition are also described.
    Type: Application
    Filed: June 20, 2014
    Publication date: June 9, 2016
    Inventors: Paloma D. Carrington-Bataller, Janet Z. Batz, Isabelle Marie Francoise Laye