Patents by Inventor Pamela H. Murtaugh

Pamela H. Murtaugh has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 4908223
    Abstract: The present invention is for an oat or rice-based frozen dessert composition which has been prepared using the grain derived solids, including the bran. In the method of the invention, cooked oat or rice grain is mixed with sufficient liquid so as to form a mixture having a composition of about 30% to 70% cooked grain by weight with a moisture content of 50% to 85%. Sweetening and flavoring agents are added to this mixture according to personal preference. The mixture is then homogenized and frozen with churning until a temperature of about -9.5.degree. C. to -5.5.degree. C. is obtained.
    Type: Grant
    Filed: April 11, 1989
    Date of Patent: March 13, 1990
    Inventors: Pamela H. Murtaugh, Timothy J. Murtaugh
  • Patent number: RE34508
    Abstract: The present invention is for an oat or rice-based frozen dessert composition which has been prepared using the grain derived solids, including the bran. In the method of the invention, cooked oat or rice grain is mixed with sufficient liquid so as to form a mixture having a composition of about 30% to 70% cooked grain by weight with a moisture content of 50% to 85%. Sweetening and flavoring agents are added to this mixture according to personal preference. The mixture is then homogenized and frozen with churning until a temperature of about -9.5.degree. C. to -5.5.degree. C. is obtained.
    Type: Grant
    Filed: March 3, 1992
    Date of Patent: January 11, 1994
    Inventors: Pamela H. Murtaugh, Timothy J. Murtaugh