Abstract: A level measurement system for conductive liquids including a liquid container (10) and at least three electrodes (18, 20, 22) arranged inside the liquid container (10) at different levels. The electrodes (18, 20, 22) are connected to a network including a plurality of resistor elements (R, R1, R2, R3, RP1, RP2, RR1, RR2). The network includes at least two input terminals (V+, GND) for applying an external voltage and at least two output terminals providing a voltage depending on the level of the conductive liquid in the liquid container (10). The level measurement system is provided for detecting at least three different levels of conductive liquids in the liquid container (10) and indicating the levels by one voltage value. The level measurement system may be used for water in a storage container such as in a domestic appliance having a liquid container for supplying the domestic appliance with liquid.

Abstract: A kitchen appliance (1) comprising at least one first fan (15) and a cavity (2), wherein said cavity (2) comprises at least one outlet opening (3) for exhaustion of vapor and/or steam out of the cavity (2) into a first duct (4), wherein said first duct (4) can be opened or closed by a first valve (5), and at least one inlet opening (6) for influx of air into the cavity (2) from a second duct (7), wherein said second duct (7) can be opened or closed by a second valve (8), wherein said first duct (4), particularly said first valve (5), is configured such that in an open stage of said first valve (5) said exhaustion of vapor and/or steam out of at least one outlet opening (3) of the cavity (2) into said first duct (4) is substantially due to an overpressure of vapor and/or steam within said cavity (2), and wherein said second duct (7), particularly said second valve (8), is configured such that in an open state of said second valve (8) said influx of air into at least one inlet opening (6) of the cavity (2) from

Abstract: The invention relates to an oven comprising an oven cavity (10) with a closable opening (12) for receiving food to be cooked or baked, an evaporation cavity (26) in a bottom wall (24) of the oven cavity (10) and an evaporation heating element (28) being arranged for heating the evaporation cavity (26). According to the invention the evaporation cavity (26) is formed as an embossment in the bottom wall (24) of the oven cavity (10) and the heating power of the evaporation heating element (28) is adapted to evaporate a volume of water to be evaporated that corresponds to the volume of such an embossment.

Abstract: A Cooking appliance, in particular an oven, including an electrical adapter, the electrical adapter including an electrical signal input for receiving at least one analog voltage input signal from a temperature sensor, particularly a meat thermometer, an electrical signal output for providing an analog voltage output signal to an appliance, particularly a kitchen stove, and an electrical signal converter for converting the input signal to the output signal, the signal converter electrically connected to both the signal input and the signal output and configured such that the output signal is inversely proportional to the input signal.

Abstract: A method for cleaning a cavity of an oven having a steam generation device, comprising the following steps: (i) a step of mild detergent cleaning, comprising (i.1) a step of applying mild detergent to the oven cavity at a predetermined cavity starting temperature (T0), and subsequently (i.2) a step of incubating the oven cavity for a predetermined incubation period of time (?tinc1) at a temperature Tact, (i.3) a step of applying steam generated by the steam generation device to the oven cavity for a steam period of time (?tsteam1) until the oven cavity reaches a temperature T1, and subsequently incubating the oven cavity for an incubation period of time (?tinc2) until the oven cavity reaches a temperature T2, and (i.4) a step of removing water and dirt from the oven cavity; and (ii) a step of steam cleaning, comprising (ii.

Abstract: The present application in particular is related to a method of estimating a humidity level in a steam cooking chamber (4) of a steam cooking appliance (1). The method comprises successively measuring static or quasi-static pressure values (P1, . . . , Pn) prevailing within the steam cooking chamber (4); successively calculating from the pressure values (P1, . . . , Pn); and setting and using the humidity index value (EH1, EHn) as an actual measure for the humidity level.

Abstract: The present invention discloses a steam generator for a steam oven in particular used to evaporate water for the purpose of food preparation. The configuration in an L-shape combined with an inner profile maximizing the heat transfer surface increases the power density and facilitates limestone removal during heating and cooling of the steam generator (500). The configuration acts as a natural drain for debris that is generated during operation. By mounting the longer arm (502) of an L-shaped steam generator in a horizontal position and corresponding dimensioning of the heat transfer area, optimum conditions for household appliances can be achieved. A sup port structure (530) fixes the steam generator (500) in such a position in the household appliance (600).

Abstract: The invention describes a fluid supply (100) for a household appliance especially a steam oven (200) that has improved cleaning and hygienic characteristics. A wave breaker structure (120) is removably included inside a removable fluid container (110) and can be completely separated from it for cleaning purposes. The fluid container (110) is preferably releasable having a valve (115) and being mounted inside of a steam oven (200).

Abstract: Method for operating a steam cooking oven including placing vacuum packed food in an oven cavity and heating the cavity until the oven cavity centre has reached a defined temperature by supplying steam generated by a steam generator into the cavity, wherein a convection fan is operated within the cavity. The cavity is maintained at the defined temperature by supplying steam into the cavity over a certain period of time while the defined temperature of the centre is not allowed to vary about more than +/?1.5° C. During the heating step and the maintaining step the actual temperature of the centre is determined by a control unit using an algorithm that is based on the temperature values measured by a temperature sensor within the cavity, wherein the actual temperature is used to operate the steam generator such that the defined temperature of the centre is reached or maintained.

Abstract: A level measurement system for conductive liquids including a liquid container (10) and at least three electrodes (18, 20, 22) arranged inside the liquid container (10) at different levels. The electrodes (18, 20, 22) are connected to a network including a plurality of resistor elements (R, R1, R2, R3, RP1, RP2, RR1, RR2). The network includes at least two input terminals (V+, GND) for applying an external voltage and at least two output terminals providing a voltage depending on the level of the conductive liquid in the liquid container (10). The level measurement system is provided for detecting at least three different levels of conductive liquids in the liquid container (10) and indicating the levels by one voltage value. The level measurement system may be used for water in a storage container such as in a domestic appliance having a liquid container for supplying the domestic appliance with liquid.

Abstract: The present invention relates to a steam system for a steam cooking appliance. The steam system includes a steam generator (12) and a precipitator (14). The precipitator (14) is arranged above the steam generator (12). The steam generator (12) comprises two vertical heating pipe sections (20; 34). Upper ends of the heating pipe sections (20; 34) are connected to a bottom side of the precipitator (14). Lower ends of the heating pipe sections (20; 34) are connected by a transverse pipe section 32 (20; 36). At least the heating pipe sections (20; 34) are at least partially enclosed by one or more heating elements (22). An inlet pipe (28) is connected to the transverse pipe section (20; 36) at one end and connected or 14 connected e to a water reservoir (16) or water pump (18) at another end. A return pipe (24) is interconnected between the bottom side of the precipitator (14) and the transverse pipe section (20; 36). Further, the present invention relates to a corresponding steam cooking appliance.

Abstract: A protective liner for use with a cooking top is provided. The protective liner includes a base sheet and additional sheets which are geometrically similar to the surface of a cooking top. The protective liner shields the cooking top or a portion thereof from soil. Housing holes in the sheets delimit an area for corresponding cooking devices. The upper sheets are removable, leaving the base sheet as a clean sheet to shield the cooking top. An associated system is provided in which a stove having a cooking top with a surface through which one or more cooking devices are disposed has a protective liner to protect the cooking top surface from soil. The sheets of the protective liner are removable such that when a particular sheet is removed, an immediately adjacent sheet provides a clean outer aspect of the cooking top.

Abstract: A device for detecting the amount or concentration of particulate matter in a gas medium comprises a structure for the deposit of solid particles, at least a first and a second electrode associated to the structure, and means for measuring an electric quantity between the first and second electrode. A plurality of cavities is defined in the structure, which act as collectors of solid particles, the structure being arranged so as to induce the accumulation of the particles inside the cavities.

Abstract: The cartridge has two compartments normally for containing two substances of the mixture, which are separated by a preferential break member; one of the two compartments contains a liquid solvent, and is fitted with a bellows having an intake valve and for producing a pumping action by varying the volume of the bellows by exerting pressure on the bellows. The bellows first causes breakage of the member to mix the two substances, and then produces flow of the mixture to accelerate its reaction. The cartridge is insertable inside a cavity of a support for heating or cooling in predetermined conditions.

Abstract: A miniaturized sensor device comprises at least one pair of active projecting elements or cantilevers, which are set parallel to one another and at a micrometric or sub-micrometric distance apart and are designed to be submerged at least partially in a fluid. Each pair comprises a first cantilever, equipped with actuator means, and a second cantilever, equipped with sensor means. The actuator means can cause a movement of the first cantilever, whilst the sensor means can detect a movement of the second cantilever, induced by the movement of the first cantilever, for generating accordingly a measurable signal, which represents the lubricating capacity of the fluid.

Abstract: An evaluation method in which a capacitive sensor is placed in a region of a container, into which a granular material is fed so as to contact the sensor, and the variation in the impedance of the sensor caused by feeding in the material is evaluated. The method is particularly useful for evaluating the compactness of sand in a formwork for making metal castings. The evaluation system includes a sensor defined by plates sensitive to the variation in the dielectric; and a conditioning and control circuit for indicating the variation in the capacitance of the plates, or more generally the total impedance of the system, when the granular material is fed into the container. In one embodiment, the plates of the sensor are defined by two combs made of conducting material, having two numbers of interlacing segments, and located on a rigid or flexible support.

Abstract: A miniaturized sensor device comprises at least one pair of active projecting elements or cantilevers, which are set parallel to one another and at a micrometric or sub-micrometric distance apart and are designed to be submerged at least partially in a fluid. Each pair comprises a first cantilever, equipped with actuator means, and a second cantilever, equipped with sensor means. The actuator means can cause a movement of the first cantilever, whilst the sensor means can detect a movement of the second cantilever, induced by the movement of the first cantilever, for generating accordingly a measurable signal, which represents the lubricating capacity of the fluid.

Abstract: An evaluation method in which a capacitive sensor is placed in a region of a container, into which a granular material is fed so as to contact the sensor, and the variation in the impedance of the sensor caused by feeding in the material is evaluated. The method is particularly useful for evaluating the compactness of sand in a formwork for making metal castings. The evaluation system includes a sensor defined by plates sensitive to the variation in the dielectric; and a conditioning and control circuit for indicating the variation in the capacitance of the plates, or more generally the total impedance of the system, when the granular material is fed into the container. In one embodiment, the plates of the sensor are defined by two combs made of conducting material, having two numbers of interlacing segments, and located on a rigid or flexible support.

Abstract: A device for detecting the amount or concentration of particulate matter in a gas medium comprises a structure for the deposit of solid particles, at least a first and a second electrode associated to the structure, and means for measuring an electric quantity between the first and second electrode. A plurality of cavities is defined in the structure, which act as collectors of solid particles, the structure being arranged so as to induce the accumulation of the particles inside the cavities.

Abstract: The cartridge has two compartments normally for containing two substances of the mixture, which are separated by a preferential break member; one of the two compartments contains a liquid solvent, and is fitted with a bellows having an intake valve and for producing a pumping action by varying the volume of the bellows by exerting pressure on the bellows. The bellows first causes breakage of the member to mix the two substances, and then produces flow of the mixture to accelerate its reaction. The cartridge is insertable inside a cavity of a support for heating or cooling in predetermined conditions.