Abstract: The present disclosure relates to the field of natural sweetener compositions useful in the flavor industry. More particularly, it concerns a composition comprising a natural sweetener selected from the group consisting of steviol glycosides, mogrosides, and any mixture thereof; at least one C1-6 linear or branched alkyl lactate; and one or more food grade co-solvents. The present disclosure further relates to the use of the said composition in consumer products, such as flavored products.

Abstract: The present disclosure relates to the field of natural sweetener compositions useful in the flavor industry. More particularly, it concerns a composition comprising a natural sweetener selected from the group consisting of steviol glycosides, mogrosides, and any mixture thereof, and a solvent mixture comprising A) propylene glycol or glycerol; B) one or more solvents having Hansen Solubility Parameters ?p and ?h higher than ?p and ?h, respectively, of the solvent chosen as solvent A; and C) one or more solvents having Hansen Solubility Parameters ?p and ?h lower than ?p and ?h, respectively, of the solvent chosen as solvent A. The present disclosure further relates to the use of the said composition in consumer products, such as flavored products.

Abstract: Described herein is an oil-in-water emulsion including a solid lipid material in combination with an oil-soluble active arthropod control agent. Also described herein are a process for preparing the emulsion and consumer articles including said the emulsion.

Abstract: This invention relates to a liquid product in the form of an oil in water or a water in oil emulsion stabilized by organic or inorganic particles, methods for obtaining the emulsions, consumer products, and uses thereof.

Abstract: This invention relates to a liquid product in the form of an oil in water or a water in oil emulsion stabilized by a cyclodextrin, methods for obtaining the emulsions, consumer products, and uses thereof.

Abstract: The present invention relates to a new process for the preparation of polyester microcapsules. Microcapsules are also an object of the invention. Consumer products comprising said microcapsules, in particular perfumed consumer products or flavoured consumer products are also part of the invention.

Abstract: Provided herein is a process for increasing the dissolution rate of a sparingly water soluble flavor or taste modifying compound in water comprising: a. mixing the compound and a highly water soluble second compound in a water based solution to form a solution or dispersion of the compound; and b. drying the solution or dispersion to form a solution or solid dispersion of the compound wherein the compound has an increased dissolution rate in water as compared to the compound when dissolved in water alone.

Abstract: Described herein is a method of using solid particles having a surface functionalized with a terminal cyclocarbonate group to neutralize an odor from ammonia and primary or secondary amines. Also described herein are perfuming compositions and perfuming consumer products that include malodor neutralizers.

Abstract: The present invention relates to the field of delivery systems. More specifically, the invention concerns an oil-in-water emulsion comprising a solid lipid material in combination with a liquid oil-soluble active material, preferably an arthropod control agent. The present invention also describes a process for preparing said emulsion and consumer products comprising said emulsion.

Abstract: The present disclosure relates to delivery systems. More particularly, the present disclosure relates to a process for releasing an active ingredient including a step of contacting a powdered composition with a medium having a pH?7. The powdered composition includes granules made of a water soluble polymer matrix, an oil phase dispersed in said matrix and carbonate particles. Consumer products such as an antiperspirant or deodorant composition or a powder soft drink beverage composition including the powdered composition are also object of the present disclosure.

Abstract: The present disclosure relates to the field of delivery systems. More particularly, the present disclosure relates to a process for preparing a powdered composition including granules. The granules include at least one active substance present in an encapsulated form and in a non-encapsulated form. They are obtained by drying a mixture including an aqueous phase of a water-soluble polymer, a Pickering emulsion including a non-encapsulated active substance and a microcapsule slurry including an encapsulated active substance that can differ or being the same as the non-encapsulated substance. The disclosure further relates to granules obtained by the process and to products containing them.

Abstract: Described herein is a composition of matter comprising i) at least one compound of formula (I) in the form of any of its stereoisomers; and wherein R1 represents a phenyl group optionally substituted by one or two C1-3 alkyl or alkoxy groups or by one or two halides group; R2 and R3 represent, independently from each other a heterocyclic group comprising from 1 to 3 heteroatoms selected from nitrogen, oxygen and sulfur, optionally substituted by one or two C1-3 alkyl groups; and ii) at least a C1-6 linear or branched alkyl lactate. Also described herein is a method of using the composition of matter as part of a flavoring or perfuming composition or of a flavoring or perfuming consumer product. Also described herein is a process to prepare the composition of matter and the polymorph of compound of formula (I).

Abstract: Described herein is a stable perfuming composition including a perfume oil, a viscosifying agent including tricyclodecanedimethanol alcohol, and a perfumery carrier including hexylene glycol. Also described herein is the use of hexylene glycol in a composition including tricyclodecanedimethanol alcohol and a perfume oil to prevent the crystallization of the composition.

Abstract: Described herein is a stable perfuming composition including a perfume oil, a viscosifying agent including tricyclodecanedimethanol alcohol, and a perfumery carrier including hexylene glycol. Also described herein is the use of hexylene glycol in a composition including tricyclodecanedimethanol alcohol and a perfume oil to prevent the crystallization of the composition.

Abstract: Described herein is a process for preparing a stable perfuming composition including a perfume oil, a viscosifying agent including tricyclodecanedimethanol alcohol, and a perfumery carrier including dipropylene glycol.

Abstract: The present disclosure relates to the field of delivery systems. More particularly, the present disclosure relates to a process for preparing a powdered composition including granules. The granules include at least one active substance present in an encapsulated form and in a non-encapsulated form. They are obtained by drying a mixture including an aqueous phase of a water-soluble polymer, a Pickering emulsion including a non-encapsulated active substance and a microcapsule slurry including an encapsulated active substance that can differ or being the same as the non-encapsulated substance. The disclosure further relates to granules obtained by the process and to products containing them.

Abstract: The present disclosure relates to delivery systems. More particularly, the present disclosure relates to a process for releasing an active ingredient including a step of contacting a powdered composition with a medium having a pH?7. The powdered composition includes granules made of a water soluble polymer matrix, an oil phase dispersed in said matrix and carbonate particles. Consumer products such as an antiperspirant or deodorant composition or a powder soft drink beverage composition including the powdered composition are also object of the present disclosure.

Abstract: The present invention relates to the field of perfumery and more particularly to the field of malodor counteractancy. In particular, it relates to the use of glycerol carbonate or glycerol carbonate derivatives to neutralize the odor from ammonia and primary or secondary amines. Perfuming compositions and perfuming consumer products comprising those malodour neutralizers are also objects of the invention.

Abstract: Described herein is a composition of matter comprising i) at least one compound of formula (I) ?in the form of any of its stereoisomers; and wherein R1 represents a phenyl group optionally substituted by one or two C1-3 alkyl or alkoxy groups or by one or two halides group; R2 and R3 represent, independently from each other a heterocyclic group comprising from 1 to 3 heteroatoms selected from nitrogen, oxygen and sulfur, optionally substituted by one or two C1-3 alkyl groups; and ii) at least a C1-6 linear or branched alkyl lactate. Also described herein is a method of using the composition of matter as part of a flavoring or perfuming composition or of a flavoring or perfuming consumer product. Also described herein is a process to prepare the composition of matter and the polymorph of compound of formula (I).

Abstract: Described herein is a process for preparing a stable perfuming composition including a perfume oil, a viscosifying agent including tricyclodecanedimethanol alcohol, and a perfumery carrier including dipropylene glycol.