Patents by Inventor Patrick Angelo, JR.

Patrick Angelo, JR. has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • METHOD AND SYSTEM FOR TREATING OR PREVENTING TYPE II DIABETES AND/OR REDUCING INFLAMMATION AND BODY WEIGHT/WAIST CIRCUMFERENCE
    Publication number: 20220071262
    Abstract: The present disclosure describes methods and systems for decreasing inflammation, overcoming addiction to processed sugars and excess carbohydrates, reversing or stabilizing diabetes, and/or reducing body weight or waist circumference in a human being by way of a dietary program. The dietary program involves a participant ingesting either (1) a prescribed formula or (2) a meal, at regular intervals between 2.5 and 4.5 hours throughout the day. The prescribed formula contains (a) between 3 g and 9 g of natural sugar provided by an appropriate serving of fruit or fruit juice, and (b) at least 8 ounces of water. Each meal may have relatively few restrictions, though in some embodiments the meal may contain a cap on the amount and/or type of carbohydrates.
    Type: Application
    Filed: November 19, 2021
    Publication date: March 10, 2022
    Inventor: Patrick Angelo, JR.
  • Method and system for treating or preventing type II diabetes and/or reducing inflammation and body weight/waist circumference
    Patent number: 11185101
    Abstract: The present disclosure describes methods and systems for decreasing inflammation, overcoming addiction to processed sugars and excess carbohydrates, reversing or stabilizing diabetes, and/or reducing body weight or waist circumference in a human being by way of a dietary program. The dietary program involves a participant ingesting either (1) a prescribed formula or (2) a meal, at regular intervals between 2.5 and 4.5 hours throughout the day. The prescribed formula contains (a) between 3 g and 9 g of natural sugar provided by an appropriate serving of fruit or fruit juice, and (b) at least 8 ounces of water. Each meal may have relatively few restrictions, though in some embodiments the meal may contain a cap on the amount and/or type of carbohydrates.
    Type: Grant
    Filed: July 5, 2018
    Date of Patent: November 30, 2021
    Inventor: Patrick Angelo, Jr.
  • METHOD AND SYSTEM FOR TREATING OR PREVENTING TYPE II DIABETES AND/OR REDUCING INFLAMMATION AND BODY WEIGHT/WAIST CIRCUMFERENCE
    Publication number: 20200008459
    Abstract: The present disclosure describes methods and systems for decreasing inflammation, overcoming addiction to processed sugars and excess carbohydrates, reversing or stabilizing diabetes, and/or reducing body weight or waist circumference in a human being by way of a dietary program. The dietary program involves a participant ingesting either (1) a prescribed formula or (2) a meal, at regular intervals between 2.5 and 4.5 hours throughout the day. The prescribed formula contains (a) between 3 g and 9 g of natural sugar provided by an appropriate serving of fruit or fruit juice, and (b) at least 8 ounces of water. Each meal may have relatively few restrictions, though in some embodiments the meal may contain a cap on the amount and/or type of carbohydrates.
    Type: Application
    Filed: July 5, 2018
    Publication date: January 9, 2020
    Inventor: Patrick Angelo, JR.