Patents by Inventor Patrick Sauvion

Patrick Sauvion has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 5912036
    Abstract: Process for the production of dairy products comprising at least one ultrafiltration (1) and maturation (2) stage, is characterized in that it comprises at least one stage for placing the said product under pressure downstream of a homogenization stage (4), followed by at least one distribution stage which makes it possible to obtain the passage of the product from a liquid phase to a solid phase, and then at least one expansion (16) or decompression stage for the forming, and finally, at least one stage for cutting the said solid product into portions.
    Type: Grant
    Filed: June 12, 1996
    Date of Patent: June 15, 1999
    Assignee: Celia
    Inventors: Christian Breton, Patrick Sauvion, Bernard Spiess, Andre Dauloudet