Abstract: A dispenser (10) for easily dispensing a plurality of products (12) contained therewithin is provided. The dispenser includes a cover (14) having a pressing opening (32) and a dispenser volume, a base (16) having an dispensing opening (36) and an engaging member (46), a blister tray (18) having at least a portion of the blister tray disposed within the dispenser volume and having a tab (56) extending from an edge of the blister tray for manually rotating the blister tray with respect to the cover and base while being retained within the dispenser volume, and a label (20) configured to be applied and adhered to the cover and the engaging member of the base to hold the dispenser together.

Abstract: A flexible package having a reclosable fastener with opposing front and back panels joined together to form a cavity. The reclosable fastener including opposing cohesive layers supplied from a solvent dispersion of a thermoplastic elastomer and diluent disposed on each of the front and back panels effective to form a reclosable fastener having a cohesive peel strength less than the bond strength to the front and back panels.

Abstract: A multiple compartment package includes a tray having an open top tray compartment and a removable tray cover, and an upper lid compartment opposing and engaging the tray with a peelable film sealing the bottom opening thereof. In one arrangement, the peelable film is removable from outside the package while the lid is opposing and engaging the top of the tray, to thereby dispense a secondary food product contained therein onto a primary food product in the tray compartment after the removable tray cover has been removed from the tray. Optionally, a hinge connects the lid to the tray. Further, a method is provided for preparing a food product which includes causing a secondary food product to flow into a lower tray compartment by peeling a peelable film off the bottom of a lid compartment so as to allow the secondary food product to be dispersed into the tray compartment with the primary food product.