Patents by Inventor Peter Reec

Peter Reec has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for preparing dough and improved product
    Patent number: 5395637
    Abstract: A process for preparing dough, in particular a corn dough, for the preparation of snack foods such as, for example, corn chips, tortillas, taco shells or the like, in which ground cereals are mixed with water to form a mixture, the mixture is heated and subsequently cooled. The mixture is heated only to a temperature slightly above the gelatinization temperature of the cereal starch, and the mixture is cooled as early as after only partial gelatinization of the cereal starch.
    Type: Grant
    Filed: December 20, 1991
    Date of Patent: March 7, 1995
    Assignee: A. Stephan U. Soehne GmbH & Co.
    Inventor: Peter Reec