Patents by Inventor Peter Sijmons

Peter Sijmons has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20060292634
    Abstract: Means and methods for generating binding peptide associated with a suitable core region are disclosed, the resulting proteinaceous molecule and uses thereof. A solution to the problems associated with the use of binding molecules over their entire range of use. Binding molecules can be designed to accommodate extreme conditions of use such as extreme temperatures or pH. Alternatively, binding molecules can be designed to respond to very subtle changes in the environment.
    Type: Application
    Filed: May 19, 2006
    Publication date: December 28, 2006
    Applicant: CatchMabs B.V.
    Inventors: Erwin Houtzager, Irma Vijn, Peter Sijmons
  • Publication number: 20060195940
    Abstract: The present invention provides plants with a modified taste, solids content and/or texture. The invention also provides methods of obtaining such plants via transformation with DNA constructs containing genes encoding enzymes capable of degrading plant polysaccharides and optionally additional genes encoding enzymes which are capable of further modifying the degradation products resulting from the first degradation step.
    Type: Application
    Filed: July 30, 2005
    Publication date: August 31, 2006
    Inventors: Albert Van Ooyen, Krijn Rietveld, Wilhelmus Quax, Petrus Van Den Elzen, Jan Pen, Andreas Hoekema, Peter Sijmons
  • Publication number: 20060140889
    Abstract: Provided are means and methods for applying a cosmetic substance to a desired target. The method comprises providing a conjugate of a proteinaceous substance having a specific affinity for the target molecule linked to a cosmetic substance, whereby the resulting connection between the cosmetic substance and the target molecule can be disrupted upon the presence of a chemical and/or physical signal.
    Type: Application
    Filed: June 10, 2005
    Publication date: June 29, 2006
    Applicant: L-MAbs B.V.
    Inventors: Erwin Houtzager, Irma Vijn, Peter Sijmons, Grant Mudge, Addi Fadel
  • Publication number: 20060005286
    Abstract: A method of catalyzing in vitro reactions using seeds containing enhanced amounts of enzymes is disclosed. The method involves adding transgenic, non-wild type seeds, preferably in a ground form, to a reaction mixture, especially a bakery process and allowing the enzymes in the seeds to increase the rate of reaction. By directly adding the seeds to the reaction mixture the mehtod provides a solution to the expensive and problematic process of extracting and purifying the enzyme. Methods of treatment are also provided whereby a subject lacking a sufficient supply of an enzyme is administered the enzyme in the form of seeds containing enhanced amounts of the enzyme.
    Type: Application
    Filed: August 29, 2005
    Publication date: January 5, 2006
    Inventors: Albert Van Ooyen, Krijn Rietveld, Wilhelmus Quax, Jan Pen, Andreas Hoekema, Peter Sijmons, Teunis Verwoerd
  • Publication number: 20050037427
    Abstract: Provided are means and methods for generating binding peptide associated with a suitable core region, the resulting proteinaceous molecule and uses thereof. The invention provides a solution to the problems associated with the use of binding molecules over their entire range of use. Binding molecules can be designed to accommodate extreme conditions of use such as extreme temperatures or pH. Alternatively, binding molecules can be designed to respond to very subtle changes in the environment.
    Type: Application
    Filed: December 10, 2003
    Publication date: February 17, 2005
    Inventors: Erwin Houtzager, Irma Vijn, Cornelis Francoijs, Peter Sijmons