Patents by Inventor Peter van den Enden

Peter van den Enden has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method of Preventing Microbial Growth
    Publication number: 20090111894
    Abstract: There is provided a method of preventing microbial growth in an article, such as a consumer product or packaging material, whereby said article is treated with an effective amount of hydroxyacetaldehyde.
    Type: Application
    Filed: October 19, 2006
    Publication date: April 30, 2009
    Inventors: Arie Pieter Bos, Peter van den Enden
  • Edible Oil Composition Suitable For Frying Food
    Publication number: 20080206435
    Abstract: Edible oil composition comprising 33 wt. % or more shea olein and one or more oils chosen from the group of rapeseed oil, soybean oil, sunflower oil or any fraction of these oils or palm olein.
    Type: Application
    Filed: November 18, 2005
    Publication date: August 28, 2008
    Inventors: Peter van den Enden, Eckhard Floter, Wim Theodorus Hogervorst
  • Terminal block with shoulder contact and formed ground plate retained by plastic insert
    Patent number: 6884119
    Abstract: A connector has a plastic housing (10) with a plurality of cavities or holes (13) for accepting “chips” (3), i.e., electrical elements such as transient suppression diodes, capacitors, metal oxide varisters, spark gap devices, and so on, connected between the a contact (20) and ground for RFI or EMI suppression or the like. The contacts have shoulders with chip-contacting areas (23), preferably one surface of an annular flange (21). This allows numerous cavities to be arrayed around the axis of the contact (which can be radially symmetrical) so that numerous chips can be put in parallel between the contact and ground. In the case of capacitor chips, for example, this allows increasing the capacitance or varying the capacitance from one contact to the next.
    Type: Grant
    Filed: October 5, 2001
    Date of Patent: April 26, 2005
    Assignee: Amphenol Corporation
    Inventors: John Leslie Brooks, John Peter van den Enden, Valeria Caraiani, Barbara Heather Marten, Peter Ervin Jay, Ming Jong, Karen Anne Gibson
  • Sprayable browning composition
    Patent number: 6797295
    Abstract: The present invention relates to a sprayable browning composition which, when applied to a foodstuff, imparts a browning and optionally also a flavoring effect to the surface of the substrate to which it is applied. This is achieved by an oil in water emulsion comprising a browning agent and emulsifier.
    Type: Grant
    Filed: June 19, 2001
    Date of Patent: September 28, 2004
    Assignee: Lipton, division of Conopco, Inc.
    Inventors: Johannes Mattheus Cornelissen, Peter van den Enden, Cornelis Willem van Oosten
  • Terminal block with shoulder contact and formed ground plate retained by plastic insert
    Publication number: 20020042231
    Abstract: A connector has a plastic housing (10) with a plurality of cavities or holes (13) for accepting “chips” (3), i.e., electrical elements such as transient suppression diodes, capacitors, metal oxide varisters, spark gap devices, and so on, connected between the a contact (20) and ground for RFI or EMI suppression or the like. The contacts have shoulders with chip-contacting areas (23), preferably one surface of an annular flange (21). This allows numerous cavities to be arrayed around the axis of the contact (which can be radially symmetrical) so that numerous chips can be put in parallel between the contact and ground. In the case of capacitor chips, for example, this allows increasing the capacitance or varying the capacitance from one contact to the next.
    Type: Application
    Filed: October 5, 2001
    Publication date: April 11, 2002
    Inventors: John Leslie Brooks, John Peter Van den Enden, Valeria Caraiani, Barbara Heather Marten, Peter Ervin Jay, Ming Jong, Karen Anne Gibson
  • Sprayable browning composition
    Publication number: 20020031578
    Abstract: The present invention relates to a sprayable browning composition which, when applied to a foodstuff, imparts a browning and optionally also a flavoring effect to the surface of the substrate to which it is applied. This is achieved by an oil in water emulsion comprising a browning agent and emulsifier.
    Type: Application
    Filed: June 19, 2001
    Publication date: March 14, 2002
    Applicant: Lipton, Division of Conopco, Inc.
    Inventors: Johannes Mattheus Cornelissen, Peter Van Den Enden, Cornelis Willem Van Oosten