Patents by Inventor Phillip Swank

Phillip Swank has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20050022676
    Abstract: A rotisserie oven is provided having a radiating heating system in combination with a convection heating system to prepare raw meat and poultry food product inside of a cooking chamber. A spit assembly carries the food product, and includes components that are detachable to assist in cleaning. The oven further includes a steam cleaning assembly that is integrated with the convection heating system that assists in grease removal from the components inside the cooking chamber. A humidity removal system regulates the moisture level inside of the cooking chamber during food preparation.
    Type: Application
    Filed: August 4, 2004
    Publication date: February 3, 2005
    Inventors: Phillip Swank, C. Philip Insisiengmay, David Farchione, Michael Lemcke, B. Rehm, Bill Hansen