Patents by Inventor Pongpun Elisa Sroka

Pongpun Elisa Sroka has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for preparing wheat bread and dough mix for same
    Publication number: 20030035857
    Abstract: A whole wheat bread loaf made simply and rapidly from a dough consisting essentially of flour, salt, and active yeast and warm water. The breads of the invention contain no milk, eggs, butter, or sucrose sugars. If the yeast is of the rapid rise dry yeast type, one of the punch down steps can advantageously be omitted.
    Type: Application
    Filed: March 21, 2002
    Publication date: February 20, 2003
    Inventor: Pongpun Elisa Sroka