Patents by Inventor Preeta Datta

Preeta Datta has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • METHOD FOR MAKING A COMPATIBILIZED BLEND FROM A BLEND OF POLYMERIC MATERIAL
    Publication number: 20230357545
    Abstract: A method for making polymeric pellets and films therefrom is disclosed. The polymeric pellets and films include a mixture of at least three distinct polymeric materials along with a compatibilizer and a rheology modifier.
    Type: Application
    Filed: May 10, 2021
    Publication date: November 9, 2023
    Inventors: Preeta Datta, Drew Speer
  • Polypeptide
    Publication number: 20230293647
    Abstract: The present invention provides polypeptides with coronavirus neutralising capacity.
    Type: Application
    Filed: April 9, 2021
    Publication date: September 21, 2023
    Inventors: Mathieu Ferrari, Shimobi Onuoha, Martin Pulé, Alexander Kinna, Leila Mekkaoui, Preeta Datta
  • METHODS AND REAGENTS FOR ANALYSING NUCLEIC ACIDS FROM SINGLE CELLS
    Publication number: 20210348213
    Abstract: The present invention relates to a partition library which comprises a plurality of partitions which are useful for the analysis of the transcriptional response of a CAR to a target antigen. Further, the present invention relates to assays for the analysis of the transcriptional response of a CAR to a target antigen. The present invention also relates to kits comprising the plurality of partitions.
    Type: Application
    Filed: October 10, 2019
    Publication date: November 11, 2021
    Inventors: Biao Ma, Preeta Datta, Yuchen Bai, Shimobi Onuoha, Martin Pulé
  • PACKAGING FOR ACCLERATING MYOGLOBIN CONVERSION AND METHODS THEREOF
    Publication number: 20210274798
    Abstract: A package for packaging a meat product. The package comprises a multilayer film with a food contact sealant layer and a food additive in an amount sufficient to capture oxygen bound to myoglobin on the surface of the meat product. The meat product may have a conversion rate of oxymyoglobin to deoxymyoglobin with less than 5% metmyoglobin remaining on the surface of the meat product within a time period of 36 hours or less. The present invention may also be used in a low oxygen environment package, such as vacuum skin packaging.
    Type: Application
    Filed: July 12, 2019
    Publication date: September 9, 2021
    Inventors: Preeta Datta, Henry W. Stockley