Patents by Inventor Rachel Bahammou

Rachel Bahammou has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • BAKED GOODS CONTAINING PREGELATINIZED WAXY CASSAVA STARCH
    Publication number: 20210051965
    Abstract: Disclosed herein are baked goods with improved properties that contain pregelatinized waxy cassava starch, and methods of making such baked goods. In some embodiments the baked goods comprise between 1% and 10% by weight waxy cassava starch. In embodiments the baked goods have equal or better crumb firmness than baked goods using chemically modified starches.
    Type: Application
    Filed: December 28, 2019
    Publication date: February 25, 2021
    Inventors: Rachel Bahammou, Elena De La Pena, Jeffrey Sullivan, Dilek Uzunalioglu