Patents by Inventor Rafael Garcés Mancheño

Rafael Garcés Mancheño has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20210007364
    Abstract: A high stearic oilseed stearin fat including: from 19% to 95% of disaturated triglycerides in which the (w/w) ratio of disaturated triglycerides with one oleic acid to disaturated triglycerides with one linoleic acid (SOS/SLS) is higher than 1; and at least 1% of trisaturated triglycerides; in which the Ssn-2/Stotal×100 value is of from 11 to 98; and a process for preparing the same.
    Type: Application
    Filed: March 1, 2019
    Publication date: January 14, 2021
    Applicants: BUNGE NÖVÉNYOLAJIPARI ZÁRTKÖRUEN MUKÖDO RÉSZVÉNYTÁRSASÁG, CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS
    Inventors: Eija PIISPA, Miguel Angel BOOTELLO GARCIA, Laszlo HORNYAK, Joaquin J. SALAS LINAN, Enrique MARTINEZ FORCE, Rafael GARCES MANCHENO
  • Patent number: 8460736
    Abstract: The present invention relates to a stable and liquid olein fraction wherein less than 8.6% of the TAG species of said olein fraction have the general formula SMS and at least 26% of TAG species of said olein fraction have the general formula SMM, wherein S represents a saturated fatty acid and M represents a monoenoic fatty acid, which olein fraction is obtainable by fractionation of a high oleic high saturated sunflower oil; and collecting the liquid fraction. The invention further relates to a method for preparation of a stable and liquid olein fraction by low temperature fractionation of a high oleic, high saturated sunflower oil.
    Type: Grant
    Filed: July 13, 2007
    Date of Patent: June 11, 2013
    Assignee: Consejo Superior de Investigaciones Cientificas
    Inventors: Joaquin Jesus Salas Liñan, Enrique Martinez-Force, Rafael Garcés Mancheño
  • Publication number: 20100009056
    Abstract: The present invention relates to a stable and liquid olein fraction wherein less than 8.6% of the TAG species of said olein fraction have the general formula SMS and at least 26% of TAG species of said olein fraction have the general formula SMM, wherein S represents a saturated fatty acid and M represents a monoenoic fatty acid, which olein fraction is obtainable by fractionation of a high oleic high saturated sunflower oil; and collecting the liquid fraction. The invention further relates to a method for preparation of a stable and liquid olein fraction by low temperature fractionation of a high oleic, high saturated sunflower oil.
    Type: Application
    Filed: July 13, 2007
    Publication date: January 14, 2010
    Applicant: CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS
    Inventors: Joaquin Jesus Salas Linan, Enrique Martinez-Force, Rafael Garces Mancheno