Patents by Inventor Raffaella Fabbri

Raffaella Fabbri has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20080286863
    Abstract: In a method for cryopreserving fresh human oocytes, freezing and thawing solutions are used, which solutions include 1,2 propanediol (PROH) and sucrose at a concentration of at least 0.3M. The oocytes are exposed for 13-15 minutes to a solution including 1.5M PROH and 0.3M sucrose before starting the freezing process.
    Type: Application
    Filed: June 26, 2008
    Publication date: November 20, 2008
    Inventor: Raffaella Fabbri
  • Publication number: 20060105317
    Abstract: In a method for cryopreserving fresh human oocytes, freezing and thawing solutions are used, which solutions include 1,2 propanediol (PROH) and sucrose at a concentration of at least 0.3M. The oocytes are exposed for 13-15 minutes to a solution including 1.5M PROH and 0.3M sucrose before starting the freezing process.
    Type: Application
    Filed: December 30, 2005
    Publication date: May 18, 2006
    Applicant: MULTI-CULT A/S
    Inventor: Raffaella Fabbri
  • Patent number: 7011937
    Abstract: In a method for cryopreserving fresh human oocytes, freezing and thawing solutions are used, which solutions include 1,2 propanediol (PROH) and sucrose at a concentration of at least 0.3M. The oocytes are exposed for 13–15 minutes to a solution including 1.5M PROH and 0.3M sucrose before starting the freezing process.
    Type: Grant
    Filed: September 20, 2002
    Date of Patent: March 14, 2006
    Assignee: Medi-Cult A/S
    Inventor: Raffaella Fabbri
  • Publication number: 20030077567
    Abstract: In a method for cryopreserving fresh human oocytes, freezing and thawing solutions are used, which solutions include 1,2 propanediol (PROH) and sucrose at a concentration of at least 0.3M. The oocytes are exposed for 13-15 minutes to a solution including 1.5M PROH and 0.3M sucrose before starting the freezing process.
    Type: Application
    Filed: September 20, 2002
    Publication date: April 24, 2003
    Inventor: Raffaella Fabbri