Patents by Inventor Ralf Reiser

Ralf Reiser has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20220024683
    Abstract: A product package includes a first volume at least partially filled with a liquid diluent, a second volume containing a brewing material, and a valve configured to selectively fluidly communicate the first volume with the second volume to expose the brewing material to the liquid diluent.
    Type: Application
    Filed: October 15, 2019
    Publication date: January 27, 2022
    Inventors: Ralf Reiser, Shawn Campbell, Seung-Yeol Hong, Michael Piatko
  • Publication number: 20220022684
    Abstract: A dispenser configured to dispense a product from a product package includes an inlet configured to receive the product from the product package, a dispensing nozzle downstream of the inlet, a pump in fluid communication with the inlet and operable to pump the product from the product package to the dispensing nozzle, and a temperature control assembly including a temperature control element in thermally conductive contact with the product package and the dispensing nozzle to heat or cool the product package and the dispensing nozzle.
    Type: Application
    Filed: October 15, 2019
    Publication date: January 27, 2022
    Inventors: Shawn Campbell, Ralf Reiser, Seung-Yeol Hong, Michael Paul Piatko
  • Publication number: 20210353105
    Abstract: An aerator mixing rod includes a body having a first and second opposite ends and an outer surface extending between the ends. The body defines a longitudinal axis extending through the ends. The aerator mixing rod also includes teeth extending radially outward from the outer surface, with a first row of teeth and a second row of teeth spaced from the first row along the longitudinal axis. A first passageway is formed between adjacent teeth of the first row, and a second passageway is formed between adjacent teeth of the second row. The first passageway is at least partially misaligned with the second passageway in a direction parallel to the longitudinal axis such that the first passageway and the second passageway form a tortuous path for fluid flowing along the outer surface of the body. The aerator mixing rod is formed from an injection-moldable material by an injection molding process.
    Type: Application
    Filed: April 26, 2021
    Publication date: November 18, 2021
    Inventors: Shawn Campbell, Ralf Reiser, Rakshitha Doddanaari Shamakumar, Alexander Kaiser
  • Publication number: 20210347506
    Abstract: A container and method of making the same is provided herein. The container may be configured to hold a dispensable material. The container can include a first sheet of a material and a second sheet of the material. The first sheet of material includes a folded portion across a first end of the first sheet. The second sheet of material includes a folded portion across a first end of the second sheet. The first sheet and the second sheet are bonded together across the folded portion of the first sheet and the folded portion of the second sheet to form a tip portion. The tip portion includes a passage between the folded portion of the first sheet of material and the folded portion of the second sheet of material.
    Type: Application
    Filed: October 4, 2019
    Publication date: November 11, 2021
    Inventors: Ralf Reiser, Michael Paul Piatko, Seung-Yeol Hong
  • Publication number: 20210274965
    Abstract: A food product dispenser includes a drive unit and a dispensing unit removably coupled to the drive unit. The dispensing unit includes a product reservoir configured to store the food product, a dispensing nozzle, and a product transfer assembly including a pump assembly configured to be driven by the drive unit when the dispensing unit is coupled to the drive unit to convey the food product from the product reservoir to the dispensing nozzle.
    Type: Application
    Filed: March 9, 2021
    Publication date: September 9, 2021
    Inventors: Ralf Reiser, Shawn Campbell, Jeff Kim
  • Publication number: 20190200574
    Abstract: Edible animal chews (100, 800, 900) are provided. The chews (100, 800, 900) are configured to fit within, and to contact front teeth, as well as teeth on both sides of, a dog's mouth. The chews (100, 800, 900) may be provided with self-positioning features, or may be provided with features for use by the animal's owner for positioning the chew (1000, 100, 1102, 1202, 1302, 1402, 1500, 1600, 200, 300, 400, 500, 600, 700, 800, 850, 900) within the animal's mouth. Methods of cleaning the teeth of an animal are also provided and comprise positioning the chew (1000, 100, 1102, 1202, 1302, 1402, 1500, 1600, 200, 300, 400, 500, 600, 700, 800, 850, 900) within the mouth of an animal, removing any reusable positioning feature, and allowing the animal to consume the chew (1000, 100, 1102, 1202, 1302, 1402, 1500, 1600, 200, 300, 400, 500, 600, 700, 800, 850, 900), wherein the consumption of the chew (1000, 100, 1102, 1202, 1302, 1402, 1500, 1600, 200, 300, 400, 500, 600, 700, 800, 850, 900) cleans the animal's teeth.
    Type: Application
    Filed: October 3, 2017
    Publication date: July 4, 2019
    Applicant: Mars, Incorporated
    Inventors: Kaitlyn Keen, Vincent Joseph Falcone, Ralf Reiser, Matthew Elliott
  • Publication number: 20160198740
    Abstract: An edible pet chew is disclosed that is comprised of fibrous protein, water absorbing polymer, plasticizer, water, and a combination of anthocyanins and turmeric. The pet chew provides excellent textural properties and improved solubility in the stomach and intestinal environment for improved pet safety.
    Type: Application
    Filed: September 9, 2015
    Publication date: July 14, 2016
    Inventors: Brad Quest, Alex Camire, Ralf Reiser, Francis Shields
  • Patent number: 8628815
    Abstract: Methods for producing meat analog as well as formulations are disclosed. The novel production method uses a device designed to texturize the product while providing superior heat transfer for cooking. The device includes a helical compression conveyer with internal and external heating sources that delivers a high ratio of surface area for heat transfer to product volume. This results in the device being capable of heating of the emulsion volume as it is moved from the inlet to the outlet of the device to form a meat analog within the device in which the meat analog is formed in multiple segments to result in the meat analog having a defined surface texture.
    Type: Grant
    Filed: September 11, 2008
    Date of Patent: January 14, 2014
    Assignee: Mars, Inc.
    Inventors: Allan A. Torney, Diana L. Ortiz Maldonado, Alexandre C. Mendes, Emine Unlu, Ralf Reiser, Eyal Ben-Yoseph
  • Publication number: 20090208612
    Abstract: A meat analog product is provided prepared starting from a dry component that is a combination of ingredients, including a dry sulfur protein source, a carbohydrate source, a liquid, and a monovalent cationic bicarbonate or carbonate. The meat analog product can be produced and extruded under low shear conditions to provide a product having a plurality of striated and separable aligned fibers and a real meat appearance.
    Type: Application
    Filed: February 12, 2009
    Publication date: August 20, 2009
    Applicant: MARS, INCORPORATED
    Inventors: Ralf Reiser, Vinod Gumudavelli, William Gharibian, Lewis James, Lucio Hiroshi Yonemoto
  • Publication number: 20090068336
    Abstract: Methods for producing meat analog as well as formulations are disclosed. The novel production method uses a device designed to texturize the product while providing superior heat transfer for cooking. The device includes a helical compression conveyer with internal and external heating sources that delivers a high ratio of surface area for heat transfer to product volume. This results in the device being capable of heating of the emulsion volume as it is moved from the inlet to the outlet of the device to form a meat analog within the device in which the meat analog is formed in multiple segments to result in the meat analog having a defined surface texture.
    Type: Application
    Filed: September 11, 2008
    Publication date: March 12, 2009
    Applicant: MARS INCORPORATED
    Inventors: Allan A. Torney, Diana L. Ortiz Maldonado, Alexandre C. Mendes, Emine Unlu, Ralf Reiser, Eyal Ben-Yoseph
  • Patent number: D821693
    Type: Grant
    Filed: October 3, 2016
    Date of Patent: July 3, 2018
    Assignee: Mars, Incorporated
    Inventors: Kaitlyn Keen, Vincent Joseph Falcone, Ralf Reiser
  • Patent number: D822338
    Type: Grant
    Filed: October 3, 2016
    Date of Patent: July 10, 2018
    Assignee: Mars, Incorporated
    Inventors: Kaitlyn Keen, Vincent Joseph Falcone, Ralf Reiser
  • Patent number: D833708
    Type: Grant
    Filed: February 8, 2018
    Date of Patent: November 20, 2018
    Assignee: Mars, Incorporated
    Inventors: Kaitlyn Keen, Vincent Joseph Falcone, Ralf Reiser
  • Patent number: D899195
    Type: Grant
    Filed: October 12, 2018
    Date of Patent: October 20, 2020
    Assignee: Rich Products Corporation
    Inventors: Ralf Reiser, Seung-Yeol Hong, Shawn Campbell
  • Patent number: D907957
    Type: Grant
    Filed: October 12, 2018
    Date of Patent: January 19, 2021
    Assignee: Rich Products Corporation
    Inventors: Ralf Reiser, Seung-Yeol Hong, Kory Muise, Shawn Campbell
  • Patent number: D941088
    Type: Grant
    Filed: March 26, 2019
    Date of Patent: January 18, 2022
    Assignee: Rich Products Corporation
    Inventors: Ralf Reiser, Seung-Yeol Hong, Kory Muise, Shawn Campbell
  • Patent number: D966799
    Type: Grant
    Filed: September 4, 2020
    Date of Patent: October 18, 2022
    Assignee: Rich Products Corporation
    Inventors: Ralf Reiser, Kenneth Berquist, Shawn Campbell