Patents by Inventor Ramonica Green

Ramonica Green has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8895096
    Abstract: A continuous oven comprising cascading conveyors. In one embodiment the oven comprises an oven floor, a ceiling, a left panel, and a right panel. The oven floor and ceiling are attached by the left and right sides defining an oven cavity. Located inside the oven cavity is at least one cascading conveyor. Also within the oven cavity is a partition which separates the oven into an upstream end and a downstream end.
    Type: Grant
    Filed: June 22, 2011
    Date of Patent: November 25, 2014
    Assignee: Frito-Lay North America, Inc.
    Inventors: Ramonica Green, Ponnattu Kurian Joseph
  • Publication number: 20130196040
    Abstract: A method for cooking a product in an electromagnetic oven. In one embodiment product is conveyed to a convection oven. The product is then cooked to a moisture content of between about 3% and about 20%. The product is then conveyed to an electromagnetic oven where the moisture content is reduced to below 2.5%. The combination of the convection oven and the electromagnetic oven reduces the moisture gradient within the product which results in decreased post packaging stress cracks.
    Type: Application
    Filed: January 31, 2012
    Publication date: August 1, 2013
    Applicant: FRITO-LAY NORTH AMERICA, INC.
    Inventors: Ramonica GREEN, Ponnattu Kurian JOSEPH, Baninder S. SROAN
  • Publication number: 20120328752
    Abstract: A continuous oven comprising cascading conveyors. In one embodiment the oven comprises an oven floor, a ceiling, a left panel, and a right panel. The oven floor and ceiling are attached by the left and right sides defining an oven cavity. Located inside the oven cavity is at least one cascading conveyor. Also within the oven cavity is a partition which separates the oven into an upstream end and a downstream end.
    Type: Application
    Filed: June 22, 2011
    Publication date: December 27, 2012
    Applicant: FRITO-LAY NORTH AMERICA, INC.
    Inventors: Ramonica Green, Ponnattu Kurian Joseph