Patents by Inventor Reginaldo GUILHERME

Reginaldo GUILHERME has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 12599156
    Abstract: The invention relates to novel food colouring compositions that are able to change their colour upon heating mimicking the colour appearance of meat changing from raw state to cooked or to fried meat in plant-based foodstuffs or beverages, and it further relates to foodstuffs comprising such colouring compositions, their use and to a method of providing the colouring composition as well as to a method of providing the respective foodstuff or beverage comprising the colouring composition.
    Type: Grant
    Filed: June 1, 2023
    Date of Patent: April 14, 2026
    Assignee: GIVAUDAN SA
    Inventors: Luciana Andreia De Souza Cunha, Altieres Almeida, Alexandre Ferreira Costa, Reginaldo Guilherme, Fabio Magalhaes De Mello, Mathieu Tenon
  • Publication number: 20250107556
    Abstract: The invention relates to novel food colouring compositions that are able to change their colour upon heating mimicking the colour appearance of meat changing from raw state to cooked or to fried meat in plant-based foodstuffs or beverages, and it further relates to foodstuffs comprising such colouring compositions, their use and to a method of providing the colouring composition as well as to a method of providing the respective foodstuff or beverage comprising the colouring composition.
    Type: Application
    Filed: June 1, 2023
    Publication date: April 3, 2025
    Inventors: Luciana Andreia DE SOUZA CUNHA, Altieres ALMEIDA, Alexandre FERREIRA COSTA, Reginaldo GUILHERME, Fabio MAGALHAES DE MELLO, Mathieu TENON
  • Publication number: 20250101233
    Abstract: The present invention relates to stable black and brown compositions and colourants comprising an extract obtained or obtainable from genipap juice. The present invention further relates to the uses of these compositions and colourants, methods of making the compositions and colourants and food products comprising the compositions and colourants.
    Type: Application
    Filed: January 27, 2023
    Publication date: March 27, 2025
    Inventors: Luciana Andreia DE SOUZA CUNHA, Fabio MAGALHAES DE MELLO, Fabienne BOUKOBZA-RAVEY, Altieres ALMEIDA, Reginaldo GUILHERME