Patents by Inventor Remi Portier

Remi Portier has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20170231241
    Abstract: The invention relates to dairy products with strawberry having specific anthocyanins profiles that allow color-related improvements.
    Type: Application
    Filed: July 30, 2015
    Publication date: August 17, 2017
    Applicant: COMPAGNIE GERVAIS DANONE
    Inventors: Marc BEVERINI, Alexandra DIMITRIADES, Chantal LAMICHE, Jean-François PELLETIER, Mark SPRINGETT, Rémi PORTIER
  • Publication number: 20120034345
    Abstract: The present invention pertains to fermented dairy products with reduced caloric values, in particular to low-fat, milkshakes and smoothies having reduced amounts in sugar. The dairy products of the invention comprise gelatine. They have high foaming rates and are stable over time. Further, the present invention also relates to processes and kits-of-parts for obtaining said dairy products.
    Type: Application
    Filed: April 20, 2010
    Publication date: February 9, 2012
    Inventors: Vanessa Gauthier, Delphine Chatelin, Eric Taillan, Remi Portier
  • Publication number: 20100086646
    Abstract: A fresh plant juice and/or milk-based food product, comprising a stable concentration of live probiotics producing false tastes and/or gas in the initial matrix of the food product, characterized in that it contains from 1 to 20 g/l of a dietary protonated weak monoacid with a pH between 3 and 4, and a preparation method for such a food product.
    Type: Application
    Filed: December 7, 2007
    Publication date: April 8, 2010
    Inventors: Alan Francois, Rémi Portier, Pascal Crepel, Jean-Michel Faurie