Patents by Inventor Richard J. Rothamel

Richard J. Rothamel has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9295271
    Abstract: An aspect provides a method of preparing a pet food product, including: placing a highly soluble aromatic composition in an upper portion of an appliance; placing a container having a composition comprising a grain based product and a dry pet food palatant in a lower portion of said appliance; mixing heated water with said highly soluble aromatic composition in said upper portion to form a heated aromatic liquid mixture; and catching said heated aromatic liquid mixture in said lower portion. Other embodiments are described.
    Type: Grant
    Filed: October 28, 2011
    Date of Patent: March 29, 2016
    Inventor: Richard J. Rothamel
  • Publication number: 20150250211
    Abstract: An aspect provides a method of preparing a pet food product, comprising: mixing heated water with a highly soluble aromatic composition to form a heated aromatic mixture; adding the heated aromatic mixture to a container comprising a composition comprising a grain based product and a dry pet food palatant; and forming a final pet food product via mixing the composition comprising a grain based product and a dry pet food palatant and the heated aromatic mixture. Other embodiments are described.
    Type: Application
    Filed: May 20, 2015
    Publication date: September 10, 2015
    Inventor: Richard J. Rothamel
  • Publication number: 20130108772
    Abstract: An aspect provides a method of preparing a pet food product, including: placing a highly soluble aromatic composition in an upper portion of an appliance; placing a container having a composition comprising a grain based product and a dry pet food palatant in a lower portion of said appliance; mixing heated water with said highly soluble aromatic composition in said upper portion to form a heated aromatic liquid mixture; and catching said heated aromatic liquid mixture in said lower portion. Other embodiments are described.
    Type: Application
    Filed: October 28, 2011
    Publication date: May 2, 2013
    Inventor: Richard J. Rothamel
  • Patent number: 7337708
    Abstract: An edible product includes an edible outer cover component in which is located an inner edible component. A system for producing the edible product includes an arrangement for delivering the edible product in the form of an elongated rope-type product to a crimping apparatus. The crimping apparatus receives the longitudinal rope-like product for crimping the longitudinal rope to separate the longitudinal rope into individual edible products.
    Type: Grant
    Filed: August 20, 2004
    Date of Patent: March 4, 2008
    Inventors: Richard J. Rothamel, Lawrence Hawley, Donald Barnvos, Davor Juravic, Jeffrey Rabe, Bill Keehn, Bruno Letinich, Steven Bautista
  • Patent number: 6905703
    Abstract: An edible product in accordance with the present invention involves an edible inner component made from a first material and an edible outer cover component substantially completely encapsulating the edible inner component. In one form of the invention, the inner component is in the form of a hairball treatment for cats and the outer component is a dough-like material. A system for producing the edible product includes a first material source for supplying a first edible material to form the inner component of the edible product, a second material source for supplying a second edible material to form the outer component of the edible product, and an extruder for continuously coextruding the first edible material and the edible second material to produce an elongated rope of edible product. A crimping apparatus receives the longitudinal rope extruded from the extruder for crimping the longitudinal rope to separate the longitudinal rope into individual edible products.
    Type: Grant
    Filed: November 12, 2002
    Date of Patent: June 14, 2005
    Assignee: H.J. Heinz Company
    Inventors: Richard J. Rothamel, Lawrence Hawley, Donald Barnvos, Davor Juravic, Bill Keehn, Bruno Letinich, Steven Bautista
  • Publication number: 20030066433
    Abstract: An edible product in accordance with the present invention involves an edible inner component made from a first material and an edible outer cover component substantially completely encapsulating the edible inner component. In one form of the invention, the inner component is in the form of a hairball treatment for cats and the outer component is a dough-like material. A system for producing the edible product includes a first material source for supplying a first edible material to form the inner component of the edible product, a second material source for supplying a second edible material to form the outer component of the edible product, and an extruder for continuously coextruding the first edible material and the edible second material to produce an elongated rope of edible product. A crimping apparatus receives the longitudinal rope extruded from the extruder for crimping the longitudinal rope to separate the longitudinal rope into individual edible products.
    Type: Application
    Filed: November 12, 2002
    Publication date: April 10, 2003
    Inventors: Richard J. Rothamel, Lawrence Hawley, Donald Barnvos, Davor Juravic, Jeffrey Rabe, Bill Keehn, Bruno Letinich, Steven Bautista
  • Patent number: 6506401
    Abstract: An edible product in accordance with the present invention involves an edible inner component made from a first material and an edible outer cover component substantially completely encapsulating the edible inner component. In one form of the invention, the inner component is in the form of a hairball treatment for cats and the outer component is a dough-like material. A system for producing the edible product includes a first material source for supplying a first edible material to form the inner component of the edible product, a second material source for supplying a second edible material to form the outer component of the edible product, and an extruder for continuously coextruding the first edible material and the edible second material to produce an elongated rope of edible product. A crimping apparatus receives the longitudinal rope extruded from the extruder for crimping the longitudinal rope to separate the longitudinal rope into individual edible products.
    Type: Grant
    Filed: January 28, 1999
    Date of Patent: January 14, 2003
    Assignee: H. J. Heinz Company
    Inventors: Richard J. Rothamel, Lawrence Hawley, Donald Barnvos, Davor Juravic, Jeffrey Rabe, Bill Keehn, Steven Bautista
  • Patent number: 4418086
    Abstract: An expanded protein product is made by extruding a mix containing a proteinaceous material, an animal or vegetable fat, a non proteinaceous and non-farinaceous extrusion agent, sulfur and/or sulfur compound, plasticizers and water from a high pressure zone to a low pressure zone preferably followed by rehydration of the extrudate.
    Type: Grant
    Filed: January 28, 1982
    Date of Patent: November 29, 1983
    Assignee: General Foods Corporation
    Inventors: Richard P. Marino, Richard J. Rothamel, William C. Rieken
  • Patent number: D317372
    Type: Grant
    Filed: November 7, 1988
    Date of Patent: June 11, 1991
    Assignee: Kraft General Foods, Inc.
    Inventors: Richard J. Rothamel, Doreen Stephens, Dennis Hurley