Abstract: Examples disclosed herein relate to identifying an amount of remaining supply of a print material, selecting one of a plurality of threshold ranges associated with the amount of remaining print material, and updating a visual indicator indicative of the selected one of the plurality of threshold ranges.

Abstract: A portable cooking apparatus including a frame, a grasping tool and a plurality of cooking implements is provided. The frame can transition between a planar configuration for use and a compact configuration for transport/storage. The frame can support one or more cooking implements simultaneously allowing for the separate cooking of foods at the same time using the same heat source. The plurality of cooking implements can be separated in an open configuration for use and are shaped to nest together in a compact configuration for storage/transport. The frame may be attached to a stand to vary the height of the height of the cooking implements above a heat source.

Abstract: Examples dis closed herein relate to identifying an amount of remaining supply of a print material, selecting one of a plurality of threshold ranges associated with the amount of remaining print material, and updating a visual indicator indicative of the selected one of the plurality of threshold ranges.

Abstract: An axially collapsible cooking vessel comprises a flexible body having plural circumferentially extending reduced thickness areas spacedly arrayed between an upper peripheral edge and a bottom edge that provide for nested folding of the flexible body axially inwardly and downwardly upon itself; a heat conductive base that is interconnected with a bottom peripheral edge of the flexible body in a fluid tight engagement therewith; a heatsink structurally interconnected to a bottom surface of the heat conductive base, the heatsink having an annular shaped radiator and a circumferentially extending shield extending about the annular shaped radiator; and a removable lid releasable engageable with a top opening defined by the flexible body.

Abstract: An axially collapsible cooking vessel comprises a flexible body having plural circumferentially extending reduced thickness areas spacedly arrayed between an upper peripheral edge and a bottom edge that provide for nested folding of the flexible body axially inwardly and downwardly upon itself; a heat conductive base that is interconnected with a bottom peripheral edge of the flexible body in a fluid tight engagement therewith; a heatsink structurally interconnected to a bottom surface of the heat conductive base, the heatsink having an annular shaped radiator and a circumferentially extending shield extending about the annular shaped radiator; and a removable lid releasable engageable with a top opening defined by the flexible body.